rorkin Posted January 28, 2015 Share Posted January 28, 2015 Excellent meal last weekend, simple French not overly sauced, vegatables treated as they should be. The clientele was definitely older. Did not see anyone who seemed younger than 65. Younger folks don't know what they are missing Link to comment Share on other sites More sharing options...
darkstar965 Posted January 28, 2015 Share Posted January 28, 2015 Interesting there wasn't already a thread for Le Vieux Logis? The place will be 35 YEARS OLD later this year! Interesting to compare two WaPo takes: 2005/Eve Zibart 2012/Tom Sietsema Phyllis Richman (Tom's predecessor) reviewed it in '96, which Tom references in his 2012 review but couldn't find her original take online. 1 Link to comment Share on other sites More sharing options...
mtureck Posted January 28, 2015 Share Posted January 28, 2015 Interesting there wasn't already a thread for Le Vieux Logis? The place will be 35 YEARS OLD later this year! Interesting to compare two WaPo takes: 2005/Eve Zibart 2012/Tom Sietsema Phyllis Richman (Tom's predecessor) reviewed it in '96, which Tom references in his 2012 review but couldn't find her original take online. This is actually the most recent Sietsema review, which he did after the ownership change a year ago. "Le Vieux Logis Shakes Off Dust And Refocuses On French Classics Done Well" Link to comment Share on other sites More sharing options...
MC Horoscope Posted January 28, 2015 Share Posted January 28, 2015 Went on a Friday recently and didn't see anyone over 65! Really good boudin blanc. Cassoulet. They were specials. Link to comment Share on other sites More sharing options...
jandres374 Posted July 20, 2020 Share Posted July 20, 2020 Closed."French Restaurant Le Vieux Logis Closes in Bethesda" by Dan Schere on bethesdamagazine.com 1 Link to comment Share on other sites More sharing options...
zgast Posted July 21, 2020 Share Posted July 21, 2020 14 hours ago, jandres374 said: Closed."French Restaurant Le Vieux Logis Closes in Bethesda" by Dan Schere on bethesdamagazine.com The chef was cooking French classics well. I believe there was a death in the family (and restaurant management). Have to imagine that's hard to recover from even before Covid. We'll miss this chef and his work. Link to comment Share on other sites More sharing options...
susan Posted July 21, 2020 Share Posted July 21, 2020 His wife was killed driving home from the restaurant late one evening. She was jet lagged after having just returned from a trip to South Africa. It was never the same after her death. She was a wonderful person and was a great front of the house manager. 1 3 Link to comment Share on other sites More sharing options...
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