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chacha

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  1. Stachowski Brand Charcuterie is now at the Falls Church winter farmer’s market Saturday mornings and The Palisades on Sunday mornings.
  2. Since its prolly going to snow like hell tonight i am going to have a drive by today as well as tomorrow. I will be at the same location - N cleveland and lee highway parking lot next to 7-11 - tonight at 7 pm. I will be there tomorrow at 11 am. If anyone has any suggestions, please reply.
  3. Since its prolly going to snow like hell tonight i am going to have a drive by today as well as tomorrow. I will be at the same location - N cleveland and lee highway parking lot next to 7-11 - tonight at 7 pm. I will be there tomorrow at 11 am. If anyone has any suggestions, please reply.
  4. Ok The 19th it is. Same location - 11 am. N cleveland and lee highway parking lot next to 7-11. Tons of great charcuterie. Password: cheap sunglasses
  5. too many drive bys is dangerous but one last one for the year .tell me the 12th or 19th which one?
  6. 11 am. N cleveland and lee highway parking lot next to 7-11 too many items to list but here are some teasers autum game pate of venison , quail and candied chessnuts duck liver mousse with chicken of the woods mushroons blood sausage duck Galantine anise scented with brandied cherries breasola and a varieity of sausages and of course KIELBASA also I'm breaking down a 300lb. pig from VA. with a belly thats no lie three inches thick so if some one wants some for braising let me know password:SBC GO
  7. Whats a holiday without some SBC love? Any interest in a holiday drive-by this Saturday? Featuring an autumn game pate of venison and quail with candied chestnuts. And of course lots of sausage. Stand by for the 411 and password.
  8. HEY AT THE CORNER OF LEE HIGHWAY AND CLEVELAND (n. arlington u know straight up gangster) in the parking lot of 7-11. with me will be fresh kielbasa smoked kielbasa veal bratwurst chicken brat portuguez linguica lamb merguez wild boar salumi cotto beef salumi (white wine and cardamon) pheasant pate beef cheek pate (figs and walnuts) bresola (moldy beef ) duck proscuitto (6 month aged) password: kool whip
  9. Who's jonesin for some? saturday 11 pm.In the 7-11 parking lot at the corner of lee highway and cleveland (N. arlington u know staight up ganster!) sausages? FRESH KIELBASA (POLSKA) SMOKED KIELBASA LAMB MERGUEZ VEAL BRATWURST (VEAL AND CREAM YUM O) CHICKEN BRAT (DRIED APPLE SOAKED WITH HARD CIDER AND SAGE) SMOKED DUCK SAUSAGE (PORT AND JUNIPER) POTUGUEZ LINGUICA (SMOKEY PAPRIKA AND SHERRY) All come with built in fatty drippin juicyness say it again fatty trippin juiceyness french shizzle "sa cra bleu" BOURGONE STYLE PHEASANT PATE (PINOT NOIR PEARL ONIONS AND LARDON) BEEF CHEEK PATE (DRIED FIG AND WALNUTS) salumi cotto two ways "mama mia" (BEEF AND PORK FERMENTED WITH WHITE WINE AND CARDAMON) (WILD BOAR FLAVORED WITH BEET AND CLOVE) old school dry cured maturity (for over 21 yrs. old consumtion) BRESOLA (MOLDY BEEF BABY) DUCK PROSCUITTO (DOUBLE BREASTED 6 MONTHS AGED) PS. PASS WORD (KOOL WHIP)
  10. Stachowski Charcuterie sales and pick up for orders For Saturday the 26th Kielbasa Portequese Linguica Lamb Merguez Country pate Pheasant pate Chicken Bratwurst Veal Bratwurst Spot to be named during the week along with the new password Tell your friends
  11. If anybody is interested in some Easter kielbasa come and pick it up.(5301 32nd st. N. ARL. va. 22207) 10 AM - 2 PM TOMORROW. Go directly to the garage. Saturday April 11. or call me 202 413 7355. Thanks for all the chat about the name- I have showed to my partner.
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