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Found 5 results

  1. Anyone go to the preview this past Thursday? Opening tomorrow at 20th & S St. (where the little Safeway used to be) -- local producers from DC, MD, VA, PA, DE and NY. Sounds like a terrific addition to the neighborhood... A few pieces on here WashPo, HuffPo, Washingtonian.
  2. Not a farmer's market obviously, but Whole Paycheck (Foods) has had purple baby artichokes. I've seen them at a couple of locations-- P St, and the one down in Annandale.
  3. Zora, I just had a #10 ($3.75) at the replacement for Song Que - it wasn't quite the same, featuring huge pieces of raw white onion and raw jalapeí±o. That said, it probably had the best baguette of any banh mi I've had in the immediate area, so all is not lost - I picked off the onion and jalapeí±o and enjoyed it very much. As silly as it might sound, I didn't even get the restaurant's name, but it has the same structure and format. However, my beloved coconut water (the best I've ever had that wasn't ultra-fresh or didn't cost more than $10) was ... gone from the refrigerator case! I suspect a lot of the previous workers are remaining here, so it hasn't changed as much as you might think, yet.
  4. Close to where Pepperonata was located, at 12169 Darnestown Road, is the Italian Gourmet Market tucked away in a far corner behind Fuddruckers. They make their own mozzarella, have an extensive selection of wine, and sell gelato. http://www.washingtonpost.com/wp-dyn/artic...-2005Jan11.html
  5. What is the specific cheesesteak spot? You may also want to head to DiBruno's at the Rittenhouse square location, a fairly easy walk from Capogiro.
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