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Showing results for tags 'Think Food Group'.
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I was going to post this a week ago, but for some reason couldn't...but here it goes anyway. How good is Cafe Atlantico's pre-theater prix fixe deal? I'll give you a hint. Really really good. And a steal, at that - $25 per person including entrees that run to slightly less than that on the regular menu. We started off the meal with the "Magic Mojito" which was pretty amazing - cotton candy in a martini glass, with mojito poured over it. Besides being, well, kinda cool - it was probably the best mojito I've ever had. I had already had Cafe Atlantico's mojitos, but I think I preferred this one because it didn't have ice in it, which kept it from inevitably getting watered down, as the other ones do (though I suck mine down so fast it doesn't get watered down for long). After we finished that, we followed up with a glass of Riesling each. Followed up with foie gras and melon balls - this was a great combo, and also very fun to eat together over toast. The entree was a really excellent duck confit, with perfect sugary crispy yummy skin. And as a finale, their molten chocolate cake, which was good, though pretty typical for that dessert. All in all, a good dinner with considerable savings. I'm definitely itching to go back and try the other options on the menu...especially the guac!! -
America Eats Tavern by Jose Andres is now hiring all back of the house positions. The first American concept by Chef Jose Andres is going to be located in the Ritz-Carlton Hotel in Tyson's Corner. There are several opportunities for experienced and novice line cooks with a growing company. If interested please send a resume to chef Nate Waugaman. natew@americaeatstavern.com