Anna Blume Posted May 8, 2009 Share Posted May 8, 2009 I do believe that fried chicken is going to be one of the themes for the picnic. Wasn't there a pate theme at some point?At the risk of being labeled anything other than a bacon-loving omnivore, I'd like to ask what's wrong with say, a strawberry festival? A paen to peas?Alas, we'll be attending a wedding in the hinterlands of Virginia that weekend.1st picnic that I've missed. Peanut doesn't have to go, does she? Link to comment Share on other sites More sharing options...
agm Posted May 9, 2009 Share Posted May 9, 2009 NQD and I are coming. I have no idea what we're bringing. Link to comment Share on other sites More sharing options...
thistle Posted May 9, 2009 Share Posted May 9, 2009 I'd be happy to bring the CampChef stove (w/ 3 30K burners) for any chicken-frying activities (don't have a turkey fryer, maybe that would be better?), I also have lg. stockpots for frying, & mindful of uncertain weather conditions, will bring a pop-up canopy & side tables, as well as some sort of food & drink (still undetermined). We're all (myself & 2-3 family members) looking forward to the picnic... Link to comment Share on other sites More sharing options...
KMango Posted May 9, 2009 Share Posted May 9, 2009 I'll be there, probably +1. What I bring will depend heavily on the farmer's market options, perhaps a raw "kale ceviche" salad with hemp seed (yes, sounds like hippie food but offers shockingly delicious flavor) and/or asparagus roasted with sesame seeds, or something else entirely. I'll probably aim vegetarian, but it will be an accident, I swear. Squid just doesn't work at picnics. Link to comment Share on other sites More sharing options...
Escoffier Posted May 9, 2009 Share Posted May 9, 2009 I will be in Italy during the first half of June and probably won't return until June 18th. There's a chance that Grover might also be in Italy during the same period. Link to comment Share on other sites More sharing options...
squidsdc Posted May 9, 2009 Share Posted May 9, 2009 <snip>Squid just doesn't work at picnics. Well I have in the past... Link to comment Share on other sites More sharing options...
Pat Posted May 11, 2009 Share Posted May 11, 2009 I will be there plus one, with causa (Peruvian cold mashed potatoes) and some kind of bread. Link to comment Share on other sites More sharing options...
goldenticket Posted May 12, 2009 Share Posted May 12, 2009 Here's the current list: DanielK +1 +2 kids ScottJohnston – deviled eggs, veggie torte Cucas87 Heather – potato salad and brownies Legant Thistle +3 – Camp Chef Stove, table, canopy Ol_ironstomach Nashman1975 – sweet potato salad and fudgeful peanut butter bars goldenticket Anna Blume Waitman - King Crimson 8 track collection Antonio Burrell - Fried Chicken StephenB - Deviled Eggs w/Caviar Lackadaisi, JLock + 1/2 Halloween AGM and NotQuickDraw KMango +1 – (probably) vegetarian item(s) Pat +1 – Causa (Peruvian cold mashed potatoes) and bread I'll be out of town for a few days, so look for an update early next week. Hope to see some new names and faces on the list - don't be shy Link to comment Share on other sites More sharing options...
hm212 Posted May 12, 2009 Share Posted May 12, 2009 I will be there too - Put me down for something berryish. Link to comment Share on other sites More sharing options...
grover Posted May 12, 2009 Share Posted May 12, 2009 I can make it. I will be there with Bon Chon chicken and Cheogadjib chicken (both mild and hot flavors). Link to comment Share on other sites More sharing options...
Walrus Posted May 12, 2009 Share Posted May 12, 2009 We are pretty sure we'll be there...probably not early! Have no idea what we'll end up bringing -- we always start with grand plans and then end up desperate... Link to comment Share on other sites More sharing options...
TheMatt Posted May 12, 2009 Share Posted May 12, 2009 I might be there. The next day I start my new job, so it all depends on whether I feel up to it or the stress and fear overwhelms me. Link to comment Share on other sites More sharing options...
agm Posted May 13, 2009 Share Posted May 13, 2009 Here's the current list:DanielK +1 +2 kids ScottJohnston – deviled eggs, veggie torte Cucas87 Heather – potato salad and brownies Legant Thistle +3 – Camp Chef Stove, table, canopy Ol_ironstomach Nashman1975 – sweet potato salad and fudgeful peanut butter bars goldenticket Anna Blume Waitman - King Crimson 8 track collection Antonio Burrell - Fried Chicken StephenB - Deviled Eggs w/Caviar Lackadaisi, JLock + 1/2 Halloween AGM and NotQuickDraw KMango +1 – (probably) vegetarian item(s) Pat +1 – Causa (Peruvian cold mashed potatoes) and bread With apologies to Clara Peller ... Where's the pork? Link to comment Share on other sites More sharing options...
thistle Posted May 15, 2009 Share Posted May 15, 2009 With apologies to Clara Peller ...Where's the pork? If I get my smoker fixed before the picnic, I'll bring smoked pork butt (because it goes w/ everything)-I'd rather bring the stove & let someone else try to cook fried chicken on site, because I'm not sure of my chicken frying skills-I would rather assist, & deal w/ oil cleanup/disposal, than try to do it in front of an audience. That said, I have a recipe for a Vietnamese style chicken salad, w/ cabbage & lots of fresh herbs, that's great at room temp... Link to comment Share on other sites More sharing options...
Anna Blume Posted May 15, 2009 Share Posted May 15, 2009 With apologies to Clara Peller ...Where's the pork? Probably bacon's in Heather's salad.I'll be bringing something made with green vegetables, most likely. Perhaps vegetarian. Link to comment Share on other sites More sharing options...
Heather Posted May 15, 2009 Share Posted May 15, 2009 Probably bacon's in Heather's salad. Actually, it's a recipe from Penelope Casas with tuna and hard-cooked eggs. No pork at all. Link to comment Share on other sites More sharing options...
Scott Johnston Posted May 15, 2009 Share Posted May 15, 2009 If no one writes about bringing pork products, I will smoke the two butts I got at Harris Teater yesterday (BTW 99 cents a pound). They may not be as good as nebs can make, but hey he had a chance to chime in! Link to comment Share on other sites More sharing options...
Heather Posted May 15, 2009 Share Posted May 15, 2009 Actually, it's a recipe from Penelope Casas with tuna and hard-cooked eggs. No pork at all.But, I could make my great-grandmother's German potato salad if bacon is required... Link to comment Share on other sites More sharing options...
Xochitl10 Posted May 17, 2009 Share Posted May 17, 2009 I plan to be there, possibly with Azami. I'll bring Japanese food of some sort, depending on the state of my kitchen and availability of ingredients. Link to comment Share on other sites More sharing options...
squidsdc Posted May 17, 2009 Share Posted May 17, 2009 I plan to be there, possibly with Azami. I'll bring Japanese food of some sort, depending on the state of my kitchen and availability of ingredients. welcome back!! Hope your move goes well. Still don't know yet if I'll be able to make it myself... Link to comment Share on other sites More sharing options...
xcanuck Posted May 18, 2009 Share Posted May 18, 2009 With apologies to Clara Peller ...Where's the pork? Lisa and I will be there. Plan on bringing a bacon and onion tart, along with a Pâté de Campagne. So lots of pork there. As a side note, those of you on twitter saw my latest piggy porn. It tasted pretty damn good, too! Link to comment Share on other sites More sharing options...
jparrott Posted May 18, 2009 Share Posted May 18, 2009 A ham, I think. Cellar Cull Share is on, of course. JPW and I will be the Designated Donaters (of crappy wine to the ground, that is). Link to comment Share on other sites More sharing options...
goldenticket Posted May 18, 2009 Share Posted May 18, 2009 DanielK +1 +2 kids ScottJohnston – deviled eggs, veggie torte (smoked pork butt maybe) Cucas87 Heather – potato salad and brownies Legant Thistle +3 – Camp Chef Stove, table, canopy - possible smoked port butt and/or Vietnamese style chicken salad Ol_ironstomach Nashman1975 – sweet potato salad and fudgeful peanut butter bars goldenticket Anna Blume - fruit or vegetable dish Waitman - King Crimson 8 track collection Antonio Burrell - Fried Chicken StephenB - Deviled Eggs w/Caviar Lackadaisi, JLock + 1/2 Halloween AGM and NotQuickDraw KMango +1 – (probably) vegetarian item(s) Pat +1 – Causa (Peruvian cold mashed potatoes) and bread hm212 - berry dish Grover - Bon Chon and Cheogadjib fried chicken Walrus Tripewriter The Matt (?) Xochitl10 (+1?) - Japanese food Xcanuck +1 - bacon and onion tart, pate de campagne jparrott - ham MelGold - dessert Looks like we could use some desserts and more side dishes. Still plenty of time to sign up! Link to comment Share on other sites More sharing options...
agm Posted May 18, 2009 Share Posted May 18, 2009 I may be able to supply a frying rig for the chicken. I'll let you know for sure by this weekend. Link to comment Share on other sites More sharing options...
Anna Blume Posted May 18, 2009 Share Posted May 18, 2009 Actually, it's a recipe from Penelope Casas with tuna and hard-cooked eggs. No pork at all.Kinda nicoisey, then? Click Link to comment Share on other sites More sharing options...
Scott Johnston Posted May 18, 2009 Share Posted May 18, 2009 Really Matt, most of us are quite tame. No need to stress or fear us or the food! I might be there. The next day I start my new job, so it all depends on whether I feel up to it or the stress and fear overwhelms me. Link to comment Share on other sites More sharing options...
Heather Posted May 18, 2009 Share Posted May 18, 2009 Kinda nicoisey, then? Click Related, sort of: boiled new potatoes, oil packed tuna, minced white onion, minced egg white, minced cornichons, minced parsley, and sliced pimento-stuffed olives. The dressing is made with the mashed egg yolks, olive oil, white wine vinegar, mashed garlic, and hot red pepper flakes. Mixed together, not composed. Link to comment Share on other sites More sharing options...
Scott Johnston Posted May 18, 2009 Share Posted May 18, 2009 Looks like we may have one turkey fryer lined up. Does anyone else have one we can use a a spare? If I can borrow one, I am happy to bring a propane tank and some peanut oil (off to Costco). Link to comment Share on other sites More sharing options...
MelGold Posted May 18, 2009 Share Posted May 18, 2009 I'm going to try to come...will bring dessert of some sort. Link to comment Share on other sites More sharing options...
StorageLady Posted May 19, 2009 Share Posted May 19, 2009 We want to come!! I have a son graduating a few days before, and am planning his graduation party for the following weekend. But, I think I'll deserve a break don't you??? Hope you see you/meet you on the 7th... I have no idea what we will bring - will check back online just before the weekend to see if there are any glaring absences... Janis & Don Link to comment Share on other sites More sharing options...
zoramargolis Posted May 19, 2009 Share Posted May 19, 2009 We are leaving for Spain the following day and I have no idea how crazed it will be around here with getting ready, so I am reluctant to say that I will be able to attend. Link to comment Share on other sites More sharing options...
DanielK Posted May 19, 2009 Share Posted May 19, 2009 We are leaving for Spain the following day and I have no idea how crazed it will be around here with getting ready, so I am reluctant to say that I will be able to attend. Zora, you'll have to come so you can clean out your fridge before departing! Link to comment Share on other sites More sharing options...
V.H. Posted May 20, 2009 Share Posted May 20, 2009 We will come and bring a dessert. Link to comment Share on other sites More sharing options...
Scott Johnston Posted May 20, 2009 Share Posted May 20, 2009 Everyone, We will need some help with plates, cups, plasticwear, napkins, water, coolers, ice, papertowels, chairs, blankets, sports equipment, cigars, bacon griddles, etc. Help out where you can! Link to comment Share on other sites More sharing options...
Walrus Posted May 20, 2009 Share Posted May 20, 2009 We'll bring plates, cups, and silverware. Link to comment Share on other sites More sharing options...
Heather Posted May 20, 2009 Share Posted May 20, 2009 And I will throw a couple of bags of ice in our big cooler. Link to comment Share on other sites More sharing options...
hillvalley Posted May 21, 2009 Share Posted May 21, 2009 I won't know if I will be able to make it until right before the picnic, but if I can I'll bring paper goods. I can't believe we finally used up that never ending bag of supplies. Or is it still in the back of someone's jeep with his gun shells ;0 No one has said it in a while so I'll take a turn: new members or those who have never come to an event, please do not hesitate to join in. You'll be hard pressed to find another picnic like this in the city. Kick ass food and the company isn't too bad either. Link to comment Share on other sites More sharing options...
Skipper10 Posted May 21, 2009 Share Posted May 21, 2009 I won't know if I will be able to make it until right before the picnic, but if I can I'll bring paper goods. I can't believe we finally used up that never ending bag of supplies. Or is it still in the back of someone's jeep with his gun shells ;0No one has said it in a while so I'll take a turn: new members or those who have never come to an event, please do not hesitate to join in. You'll be hard pressed to find another picnic like this in the city. Kick ass food and the company isn't too bad either. Now that you have formulated it that way, I + 1 will have no hesitation to join the group. thank you. Don't know yet what we 'll bring. Skipper Link to comment Share on other sites More sharing options...
DonRocks Posted May 21, 2009 Share Posted May 21, 2009 Now that you have formulated it that way, I + 1 will have no hesitation to join the group. thank you. Don't know yet what we 'll bring. Skipper I cannot overemphasize how WELCOME new members will be at the picnic. EVERYONE is welcome, and within two minutes, you'll have met twenty new friends. Promise! And this is the best food you'll ever have at any picnic. Bring your little ones, too! Please, new members, sign up and come - we'd love to meet you and are going to go out of our way to make sure you feel right at home, from the moment you arrive. You'll have a great time! Cheers, Rocks. Link to comment Share on other sites More sharing options...
Skipper10 Posted May 21, 2009 Share Posted May 21, 2009 I cannot overemphasize how WELCOME new members will be at the picnic. EVERYONE is welcome, and within two minutes, you'll have met twenty new friends. Promise!And this is the best food you'll ever have at any picnic. Bring your little ones, too! Please, new members, sign up and come - we'd love to meet you and are going to go out of our way to make sure you feel right at home, from the moment you arrive. You'll have a great time! Cheers, Rocks. thank you. skipper Link to comment Share on other sites More sharing options...
Kibbee Nayee Posted May 25, 2009 Share Posted May 25, 2009 I cannot overemphasize how WELCOME new members will be at the picnic. EVERYONE is welcome, and within two minutes, you'll have met twenty new friends. Promise!And this is the best food you'll ever have at any picnic. Bring your little ones, too! Please, new members, sign up and come - we'd love to meet you and are going to go out of our way to make sure you feel right at home, from the moment you arrive. You'll have a great time! Cheers, Rocks. Count me in, Don. I'm looking forward to meeting all the people on this wonderful board. It will be me and my significant other. (I'm Bruce and she's Kathy.) Please PM me the location -- I saw on a previous thread it was going to be at Ft. Hunt? And true to my moniker, I'll be bringing a sizable batch of Kibbee. Not the raw stuff, in deference to the weather, but I will bring the baked footballs. If anyone thinks some additional mezze is needed please let me know and I'll oblige. Add me to the list! Link to comment Share on other sites More sharing options...
Scott Johnston Posted May 26, 2009 Share Posted May 26, 2009 Picnic Information Summary Date Sunday June 7th Location: Ft Hunt Park, Virginia Directions: LOCATION: C-2 (about 1/2 way around the loop) look for the covered pavillion My cell phone: 703-282-0819 if you help the day of the picnic From Downtown Washington, DC: Take 14th Street Bridge south towards Virginia). Take Exit for Mt. Vernon/National Airport; continue past National Airport, through Old Town Alexandria; Fort Hunt Park is 5 miles south of Old Town Alexandria; exit to the right at the sign marked "FORT HUNT ROAD/FORT HUNT PARK". Beltway from Maryland to Alexandria, Virginia: Take very first exit after Wilson Bridge (Mt. Vernon Highway); this will put you on South Washington Street; continue for 5 miles; exit to the right at the sign marked "FORT HUNT ROAD/FORT HUNT PARK". NOTE: George Washington Memorial Parkway, Mt. Vernon Highway, and Washington Street, are all the same road depending on where you are at the moment. Beltway from Virginia to Alexandria, Virginia: Take Exit 1 North; go to the first traffic light and take a right on Franklin Street; go about 3 blocks and take a right on South Washington Street; continue for 5 miles; exit to the right at the sign marked "FORT HUNT ROAD/FORT HUNT PARK". FAQs This would be the perfect opportunity to repeat the Do's and Don'ts from previous picnics for the benefit of anyone thinking of coming to our six picnic who may not be sure what it is all about: Cucas87 put together an additional FAQ for the last picnic which is worth taking a look at as well. (Credit for most of this post goes to picnic queen Crackers, for whom all picnic goodness is derived) http://www.donrockwell.com/index.php?s=&am...ost&p=52749 DO come to the picnic even if you don't cook. Goodies picked up from your favorite bakery/cheese shop/restaurant/wine shop are perfectly fine. An appetite for delicious food and drink is all that is required. DON'T think you have to make something fancy if you are cooking. Keep in mind that your dish may need to sit out at room temperature for at least an hour or two and that it will be eaten in a picnic setting. DO consider other non-food options if you don't want to cook anything. One member brought a soccer set to the last picnic and it was a big hit with the kids. Beverages (adult and otherwise) are also greatly appreciated. DON'T make tons and tons of food. Ten to twelve servings is plenty. Really. There will be a lot of fabulous food to taste and most everyone will only want a bite or two of any one item. DO try to remember to bring appropriate prep and serving utensils for whatever food you bring. DON'T feel you need to present your food in your best crystal, silver and/or china. In fact, if you don't plan on staying all afternoon, disposable serving containers are preferable. DO put your name on any items you are concerned might get lost or left behind (a piece of masking tape with your name written on it with waterproof ink works great for this). DON'T even think about not showing up just because you are running late. Come anyway. I suspect we'll be there until they kick us out of the park. DO bring your families. Children of all ages are very welcome. DON'T bring your pets. We have hearty appetites and hot grills and we'd hate to make a drunken mistake. DO come even if your dog ate your lovingly prepared dish in a fit of vengeance because it could not attend the picnic and you have to make a last minute change to what you said you'd be bringing. DON'T eat a large breakfast beforehand. Once again, there will be a lot of food. DO refrain from posting any photographs or videos from the picnic on the internet that include a person's face, unless that person has given you permission to post it. This is a private event and we value and respect everybody's privacy. DON'T forget to grab some extra water if it is really hot or a sweatshirt if it is cold, or a jacket if it is raining, or some sunscreen if it is sunny. DO plan on having fun!! DON'T worry, be happy! Donations: Don was kind enough to front the $185 fee for the picnic site rental. Once again we are asking for voluntary donations to spread the cost among all of us who will be enjoying ourselves. The donation jar will be at the sign-in table. Timing: Some people who can't stay the whole time have asked when prime "eating time" is going to be. The food will go out on the tables starting before noon, and reinforcements will arrive all afternoon. We have yet to come close to running out of food. Unfortunately, once again it doesn't look like there will be any jello molds or even anything containing Miracle Whip (and we have the nerve to call this a picnic ). I hope people aren't so disappointed by this that they decide not to come. Equipment: There are no grills at the picnic site. If you have something to grill, bring whatever you need to do that. There is also no running water, except in the nearby bathrooms. I'd suggest bringing a water bottle or two for yourself. Coolers and ice have come in handy if you have those to spare. Folding chairs are always a good idea. There will be picnic tables set up under the pavillion, but if you want to eat under the trees, there are bark chip/pine needles around the site, and not all that much grass. Playpens and strollers are also a good idea if those work for you. Cameras are fine too - just no face shots on the internet without permission. Sunscreen, insect repellant and aspirin are always in style. I have hand disinfectant left from the last picnic that I will bring, and a basic first aid kit. If you are planning to be there to help set-up or clean up, please shoot me a PM so I'll know how many strong backs we will have to move tables and stuff. Link to comment Share on other sites More sharing options...
Scott Johnston Posted May 26, 2009 Share Posted May 26, 2009 We do need some help setting up and cleaning up! let me know if you can help! Link to comment Share on other sites More sharing options...
Anna Blume Posted May 27, 2009 Share Posted May 27, 2009 I've already sent a PM. Here's another idea to consider regarding cups, forks, plates, napkins and so forth: bring your own reusables. I'm thinking back fondly to the days of mess kits on hikes at summer camp. DR.commies can always ease into being PC by having a limited supply of discardable paper and plastic for those without. Speaking of green, put me down definitively for a dish made w green vegetables. I'll bring extra non-alcoholic drinks, too, like water or lemonade. Or maybe bug juice. Link to comment Share on other sites More sharing options...
goldenticket Posted May 27, 2009 Share Posted May 27, 2009 Here is the list thus far - not too late to join the fun: DanielK +1 +2 kids ScottJohnston – deviled eggs, veggie torte Cucas87 Heather – potato salad and brownies Legant Thistle +3 – Camp Chef Stove, table, canopy, maybe smoked pork butt, Vietnames chicken salad Ol_ironstomach +1 Nashman1975 – sweet potato salad and fudgeful peanut butter bars Goldenticket +1 Anna Blume – Green vegetable dish Waitman - King Crimson 8 track collection Antonio Burrell - Fried Chicken StephenB - Deviled Eggs w/Caviar Lackadaisi, JLock + 1/2 Halloween AGM and NotQuickDraw KMango +1 – vegetarian item(s) Pat +1 – Causa (Peruvian cold mashed potatoes) and bread Hm212 – berry dish Grover – Bon Chon and Cheogadjib chicken Walrus and Tripewriter - Plates, cups, utensils; cheese TheMatt - veggie dish or dessert Xochitl10 – Japanese food Xcanuck – pate de campagne, bacon and onion tart Jparrott – ham MelGold – dessert V.H. – dessert Skipper +1 Hillvalley (?) – paper products Kibbee Nayee +1 – kibbee NCPinDC - veggies and dip sphere777 - beer Ilaine +1 stickmoon/EvilKim - orzo salad StorageLady +1 - side dish Catharine (+1?) - vegetarian side Link to comment Share on other sites More sharing options...
goldenticket Posted May 27, 2009 Share Posted May 27, 2009 And here is a list grouped by food/item type: Appetizers, snacks, finger food Deviled Eggs - ScottJohnston Deviled Eggs w/caviar – StephenB Bacon onion tart – Xcanuck Pate de campagne – Xcanuck Cheese (?) - Walrus/Tripewriter Veggies and Dip/Gazpacho - NCPinDC Sides/Salads Sweet potato salad - Nashman1975 Potato salad - Heather TBD- StorageLady Main course 1. meat/fish Fried Chicken – Antonio Burrell Bon Chon and Cheogadjib chicken – Grover Smoked pork butt – Thistle, ScottJohnston Vietnamese chicken salad – Thistle Ham – Jparrott Kibbee – Kibbee Nayee 2. vegetarian/vegan Veggie Torte - ScottJohnston Green Vegetable Dish – Anna Blume Kale Ceviche (?) - KMango Orzo Salad - stickmoon/EvilKim TBD - Catharine Desserts/sweets Fudgeful peanut butter bars - Nashman1975 Brownies – Heather TBD – MelGold TBD – V.H. Beverages Water – DanielK Water/lemonade – Anna Blume Beer - sphere777 Misc. Soccer goals and balls - DanielK Paper Products – Scott Johnston, Hillvalley Camp Chef Stove, table, canopy – thistle Plates, cups, Silverware –Walrus/Tripewriter Ice - Heather Looks like we could use some more sides, vegetarian items, and drinks. If you were previously undecided or TBD and have decided what you're bringing, post here or send me a PM. Link to comment Share on other sites More sharing options...
Ilaine Posted May 27, 2009 Share Posted May 27, 2009 I am coming, lui-même. I will bring something fabulous but I don't know what it is, yet. Please note that the definition of "fabulous" ranges from barely credible to extremely pleasing. Link to comment Share on other sites More sharing options...
Walrus Posted May 27, 2009 Share Posted May 27, 2009 Just thought I'd add that it's likely that we will have "extra" cheese to bring as well... Link to comment Share on other sites More sharing options...
goldenticket Posted May 27, 2009 Share Posted May 27, 2009 For those who may be wondering when the festivities begin... things usually get rolling around noon, although there are always people (and food) there before then. The early bird gets the worm definitely applies here - get there early so you don't miss out on all the good stuff! (Yes, Legant, I'm talking to you ) Good stuff does continue to arrive throughout the afternoon, so you won't go hungry if you can't be there until later. Link to comment Share on other sites More sharing options...
StorageLady Posted May 27, 2009 Share Posted May 27, 2009 We will be there - 2 adults, Janis & Don...and will bring a side dish of some sort... Link to comment Share on other sites More sharing options...
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