Pool Boy Posted May 8, 2009 Share Posted May 8, 2009 Been here probably 3-4 times this year. I always wait for a fresh pie before ordering. Crust is good, generally not soggy, usually crisp. Plain cheese only. Sauce is generally under-seasoned (have they heard of salt?) and less than inspiring. Not bad, but not worth the calories unless you are desperate. Need to try Vace one of these days. Link to comment Share on other sites More sharing options...
Pool Boy Posted June 9, 2014 Author Share Posted June 9, 2014 Went here about a week ago just to see if things are the same, worse, or better. I'd say the same. The dough is middling to average, the pie in general is still underseasoned. I still think it is acceptable, but only if you want a slice or two. There are better options nearby if you're going for full pies. Link to comment Share on other sites More sharing options...
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