CrescentFresh Posted October 19, 2005 Share Posted October 19, 2005 Don't know diddly about this joint. Probably never will. It's a rare day I haul ass anywhere north of Cleveland Park. Nevertheless, this message arrived in the mailbox of joy and I have no idea whether this dude can cook, but I've had most of these beers, and the water of life, and they're mighty fine.(Actually, my sked is pretty booked for late Oct., early Nov., or I'd give serious consideration to going since it's on the subway.) Hello AIWF members:And now for something a wee bit different.Wednesday, November 02, 2005 at The Royal Mile Pub in Wheaton, we'll have a Scottish celebration put together by Chef Ian Morrison.Think castles, the moors, St. Andrews Golf Course.Chef Ian grew up in the family pub business, graduated from Johnson and Wales Culinary School, and came back to Maryland to create a fabulous pub menu focusing on a modern interpretation of Celtic cuisine. You may have heard of this trend taking England by storm--they're calling them gourmet pubs--and they're taking fresh local ingredients and turning the traditional pub food on its head.AIWF will be treated to a special menu of Chef Morrison's Scottish dishes complemented by a selection of Scottish beers and topped off with a wee glass of single malt Scotch Whisky.(The pub is Metro accessible!)Sign up now for this fun and educational event or you may never find out what's in a "clootie dumpling!"Price all inclusive: $60/members; $75/nonmembersGo to http://aiwf.org/dc to reserve.The MENUHors d'oeuvres:Mini Tartlets of Sautéed Leeks and CheddarHouse-Smoked Scottish-Style Salmon-and-Cucumber SandwichesCrostini of Potted PheasantBroughton Merlin's AleMini Shepherd's Pie BridieFraoch Heather AleOrkney Scotch Egg with Branston Pickle SauceAlba Scots Pine AleWild Salmon over Scottish-style Kale with Laphroaig Beurre Blanc (that's Scotch whiskey sauce)Belhaven Wee HeavyHaggis Terrine over Neeps and Mash with Pickled Vegetables and Whisky GravyOrkney SkullsplitterDessert: Clootie DumplingCragganmore 12-year-old Single Malt WhiskyAy,says the Scots--what a deal! Link to comment Share on other sites More sharing options...
Skysplitter Posted October 19, 2005 Share Posted October 19, 2005 Don't know diddly about this joint. Probably never will. It's a rare day I haul ass anywhere north of Cleveland Park. Nevertheless, this message arrived in the mailbox of joy and I have no idea whether this dude can cook, but I've had most of these beers, and the water of life, and they're mighty fine. I live a stone's throw away from the Mile, and I'll attest their general pub menu is pretty good. I've had the Shepherd's Pie and the Beef and Guinness pie, yum. I haven't had anything listed on the menu above however. They also do a nice brunch and good omelets, which must be one of the few places in Wheaton that doesn't that's not a chain. The actual bar area is TINY so expect to sit at a table if you ever wander by. FWIW- The Royal Mile Link to comment Share on other sites More sharing options...
DanielK Posted October 19, 2005 Share Posted October 19, 2005 I haven't been to the RM in 10 years, but they have an absolutely fabulous whisky list. Back in the day, they used to have one night a week (Thursdays?) when they would do short pours of whisky for only a couple of bucks, so you could taste a lot more varieties than if you were purchasing a standard pour at $6-$lotsmore per glass. Link to comment Share on other sites More sharing options...
squidsdc Posted October 23, 2005 Share Posted October 23, 2005 While not a "fine dining" joint, maybe we should organize a DR outing to see just how the RMP has held up over the years...? There are certainly enough DR.comers who live close by to take advantange! (whisky is a fine warmer on a cool autumn evening, not to mention some adequate grub to go with) Link to comment Share on other sites More sharing options...
DanielK Posted October 23, 2005 Share Posted October 23, 2005 While not a "fine dining" joint, maybe we should organize a DR outing to see just how the RMP has held up over the years...? There's no "we" in organizing. Just pick a night, post it, and we'll show. Or at least I'll show, but I'll drink enough whisky to account for several others. Link to comment Share on other sites More sharing options...
DanielK Posted January 19, 2006 Share Posted January 19, 2006 Is there another Scottish restaurant in the area? The Royal Mile Pub in Wheaton. Link to comment Share on other sites More sharing options...
Principia Posted January 19, 2006 Share Posted January 19, 2006 The Royal Mile Pub in Wheaton. I second that recommendation! It's slightly tricky to find by car at night (being stealthily concealed on a side street), but just about walkable from the Metro. Link to comment Share on other sites More sharing options...
Escoffier Posted January 19, 2006 Share Posted January 19, 2006 I second that recommendation! It's slightly tricky to find by car at night (being stealthily concealed on a side street), but just about walkable from the Metro. For that matter, Wheaton is hard to find.. Link to comment Share on other sites More sharing options...
ol_ironstomach Posted September 4, 2007 Share Posted September 4, 2007 I'm a fan of his pub grub, and will attest that not only does Ian put together one of the finest shepherd's pies anywhere, but his haggis ain't bad either. His version of a scotch egg incorporates an generous amount of loose sausage that I believe he makes in-house, and is very good indeed. In fact, I wish he'd offer sausage rolls made from this stuff. And there's no rumbledethumps on the menu either (judging from the shepherd's pie top, it'd be terrific). The Maryland fried chicken is promising, but I find his seasoned flour to be a bit too salty. The scotch list is lengthy but as you should expect in Montgomery County, is limited to conventional bottlings...no independents at all. Och. Link to comment Share on other sites More sharing options...
thirdzero Posted November 12, 2007 Share Posted November 12, 2007 My wife and I love the Mile. It is homey and cozy with lots of regulars, and the pub grub is excellent. I've enjoyed all of their soups and stews (even the Guinness chili that was on the menu for a limited time was surprisingly good). Mostly, we find ourselves torn between the fish 'n' chips and their burgers. Their crab cakes are also tasty. My vegan friend loves the pub salad, and another friend always gets the Welsh rarebit. I honestly don't recall anyone in our party ever getting anything that they didn't enjoy. Since we have our favorites, we rarely try the specials, but they few times we have they've been very good. They do indeed have an extensive menu of single malt scotch, if that tickles your fancy. I can't say anything about the wine selection since I almost always get Guinness, Smithicks, or Fraoch (I like wine but not at a pub!). My only complaint is that it is on the small side. However, that is usually only an issue on weekend evenings when it gets packed. Oh, if you go on Sea Shanty night be prepared to sing -- we once went inadvertently, and I think we were literally the only people there who hadn't come to sing shanties! You can visit them at: http://www.royalmilepub.com/ Link to comment Share on other sites More sharing options...
Camille-Beau Posted November 12, 2007 Share Posted November 12, 2007 New Sunday tradition for us -- dim sum at Hollywood East followed by a scotch or two at RMP, a strange but satisfying combination Link to comment Share on other sites More sharing options...
ol_ironstomach Posted November 12, 2007 Share Posted November 12, 2007 Welcome and thanks for de-lurking, thirdzero! I think I've said it before, but the Royal Mile also serves one of the few palatable haggis(es) out there. Link to comment Share on other sites More sharing options...
DonRocks Posted November 12, 2007 Share Posted November 12, 2007 Welcome and thanks for de-lurking, thirdzero!I think I've said it before, but the Royal Mile also serves one of the few palatable haggis(es) out there. haggii Link to comment Share on other sites More sharing options...
scj32 Posted December 26, 2007 Share Posted December 26, 2007 Has anyone had brunch at the Royal Mile? We love the place, but haven't been for brunch and they don't have a brunch menu on their website. Also, does anyone know if brunch is as busy there as dinner. I'm trying to find somewhere in Silver Spring/Wheaton for a Saturday brunch this weekend for a large group. Thanks in advance. Link to comment Share on other sites More sharing options...
squidsdc Posted September 17, 2009 Share Posted September 17, 2009 Time to change the sub-heading in this thread... Most locals have known that the RMP was up for sale, and now it is confirmed here in the Gazette. The good news is that a Wheaton resident and regular bought the place and said he doesn't want the character of the pub to change. (i.e, no sports bar or chicken joint) The bad news is that he knows nothing about owning/running a restaurant, so I wish him the best of luck and hope that he has some good advisers. Link to comment Share on other sites More sharing options...
DonRocks Posted September 17, 2009 Share Posted September 17, 2009 Time to change the sub-heading in this thread... Most locals have known that the RMP was up for sale, and now it is confirmed here in the Gazette. The good news is that a Wheaton resident and regular bought the place and said he doesn't want the character of the pub to change. (i.e, no sports bar or chicken joint) The bad news is that he knows nothing about owning/running a restaurant, so I wish him the best of luck and hope that he has some good advisers. Done. Link to comment Share on other sites More sharing options...
dwt Posted September 18, 2009 Share Posted September 18, 2009 The food at Royal Mile Pub has seriously gone downhill over the last couple of years. When Ian first took over the kitchen, and for several subsequent years, I could count on the pub grub being at least solid and the weekend specials being consistently pleasing. Unfortunately, both the pub fare and specials have suffered in quality. I first abandoned the specials and sought refuge in fish and chips, beef and Guinness pie, etc. But when I ordered the F&C a few weeks ago, my plate contained sodden, limp fries, obviously cooked in dirty oil, and cod that tasted mostly of ammonia -- two bites and I was done. Perhaps you are safe with a sandwich, salad or burger, but that's as far as I would go. They've eliminated the regular entrees (steak, grilled salmon), so there aren't many choices. It saddens me to say this, because RMP was in my regular rotation for at least 10 years and I had genuinely enjoyed dining there with my family. I need a new pub. Link to comment Share on other sites More sharing options...
squidsdc Posted September 19, 2009 Share Posted September 19, 2009 The food at Royal Mile Pub has seriously gone downhill over the last couple of years. When Ian first took over the kitchen, and for several subsequent years, I could count on the pub grub being at least solid and the weekend specials being consistently pleasing. Unfortunately, both the pub fare and specials have suffered in quality. I first abandoned the specials and sought refuge in fish and chips, beef and Guinness pie, etc. But when I ordered the F&C a few weeks ago, my plate contained sodden, limp fries, obviously cooked in dirty oil, and cod that tasted mostly of ammonia -- two bites and I was done. Perhaps you are safe with a sandwich, salad or burger, but that's as far as I would go. They've eliminated the regular entrees (steak, grilled salmon), so there aren't many choices. It saddens me to say this, because RMP was in my regular rotation for at least 10 years and I had genuinely enjoyed dining there with my family. I need a new pub. Instead of looking for a new pub...and as a loyal patron, I'm sure the new owner would appreciate to know feedback of what has transpired so he can focus on making the right changes for the future. I wouldn't write it off yet--the sale just happened. The new owner doesn't want the "character" of the pub to change...he didn't say the food was going to stay the same. Link to comment Share on other sites More sharing options...
DanielK Posted January 10, 2012 Share Posted January 10, 2012 Closed/closing. Link to comment Share on other sites More sharing options...
scj32 Posted January 10, 2012 Share Posted January 10, 2012 I was just there a few weeks ago and had their usual great wings and a few beers. Although I did find it strange that they were our of Guinness, Boddingtons, and Smithwick's on draft that night. I will certainly miss that place. Link to comment Share on other sites More sharing options...
Kev29 Posted January 11, 2012 Share Posted January 11, 2012 I was just there a few weeks ago and had their usual great wings and a few beers. Although I did find it strange that they were our of Guinness, Boddingtons, and Smithwick's on draft that night. I will certainly miss that place. Full disclosure -- I used to tend bar at the Royal Mile. I heard a while back (maybe two months ago) some scuttlebutt that there would be new ownership. Trying to look on the bright side, maybe there will be a closing and a re-opening? But I'm way out of the loop on things there, so I'm not sure. If it's true, very sad. Link to comment Share on other sites More sharing options...
Kev29 Posted January 11, 2012 Share Posted January 11, 2012 And an update (this was confirmed by my family as well). Blogger gets half the story shocker! http://www.wheatonca...ile-update.html "Restructuring phase" - just closed Monday and Tuesday of this week for repairs. I'd be very surprised if the Wheaton institution has served its last dram of single malt. Link to comment Share on other sites More sharing options...
DonRocks Posted January 11, 2012 Share Posted January 11, 2012 And an update (this was confirmed by my family as well). Blogger gets half the story shocker! http://www.wheatonca...ile-update.html "Restructuring phase" - just closed Monday and Tuesday of this week for repairs. I'd be very surprised if the Wheaton institution has served its last dram of single malt. [FWIW, I based the title change on checking their website, Facebook and Twitter (none of which had any updates at all), then calling and getting the "off-hours" recording at 8 PM which I thought extremely odd.] Link to comment Share on other sites More sharing options...
Kev29 Posted January 11, 2012 Share Posted January 11, 2012 [FWIW, I based the title change on checking their website, Facebook and Twitter (none of which had any updates at all), then calling and getting the "off-hours" recording at 8 PM which I thought extremely odd.] Sorry Don - my quip was aimed at Wheaton Calling. Link to comment Share on other sites More sharing options...
DonRocks Posted January 11, 2012 Share Posted January 11, 2012 Sorry Don - my quip was aimed at Wheaton Calling. Oh, and my post wasn't aimed at you; was merely explaining the title change. Nevertheless, someone wrote me and correctly said that until confirmation is received, the thread title should say "temporarily closed" or "reported closed." I agree, and I'm going to change that right now. Link to comment Share on other sites More sharing options...
deangold Posted January 12, 2012 Share Posted January 12, 2012 We drove past tonight and it looked pretty dark. It was late but typically at that time wewpould ahve expected to see some clsing up activity going on. Link to comment Share on other sites More sharing options...
Kev29 Posted January 12, 2012 Share Posted January 12, 2012 An update from my father (afternoon of 1/12) -- "Just went by the Pub. It's still closed. And they've taken down the 'closed for plumbing' sign." Link to comment Share on other sites More sharing options...
BayingHoundAleworks Posted February 21, 2012 Share Posted February 21, 2012 Royal Mile is closed. According to my sources, the owner is trying to sell the place. The building need a lot of work. And for those hoping Ian or his folks taking back the Mile, the chances seem to be slim to none on that one. Link to comment Share on other sites More sharing options...
Kev29 Posted March 9, 2012 Share Posted March 9, 2012 Apparently a new owner has been found and the Royal Mile Pub will be re-opening on March 16th. This info comes from Wheaton Patch... and my father (who saw the "grand re-opening" sign in the window). http://wheatoncalling.blogspot.com/2012/03/back-from-vacation-rm-update.html Mr. WC happened upon Michael Moore, who was taking a smoke break outside of Limerick. The big news is that he is now the former owner of the Royal Mile. Moore said that he found a buyer, and described them as someone with some experience in the restaurant industry. From the sound of things, the new owner will be keeping the Royal Mile name and Mr. Moore even said that the owner is getting in touch with former staff to try and rehire as many of them as possible. The new owner has a crew at work to make needed repairs to the restaurant and Moore said the owner hopes to reopen the restaurant by St. Patrick's Day. Link to comment Share on other sites More sharing options...
BayingHoundAleworks Posted March 11, 2012 Share Posted March 11, 2012 I went in the other day and met the new owner. Looks like some of the servers and bartenders will be returning, so I won't have to re-introduce myself. I drove by again the other day just to see the sign. It makes me really happy. Too bad I work late on Friday, I'd love to go to the re-opening. It also means my wife will know who to call when she can't reach me at the brewery Link to comment Share on other sites More sharing options...
BayingHoundAleworks Posted April 6, 2012 Share Posted April 6, 2012 I went in for brunch last week, they've done a nice job fixing up the place, and the staff is compitent. My only complaint is that it seems to lack the feel that the "old guard" gave off. Maybe its just breaking in the new staff and getting to know them. Link to comment Share on other sites More sharing options...
DonRocks Posted April 7, 2012 Share Posted April 7, 2012 I went in for brunch last week, they've done a nice job fixing up the place, and the staff is compitent. My only complaint is that it seems to lack the feel that the "old guard" gave off. Maybe its just breaking in the new staff and getting to know them. If anyone finds a current website, could you ping me? royalmilepub.net seems old, and royalmilepub.com seems under development - I'm not sure which, if either, is correct. Link to comment Share on other sites More sharing options...
BayingHoundAleworks Posted April 9, 2012 Share Posted April 9, 2012 Royalmilepub.com is the old site, there were some issues with the old developer and him relinquishing the domain name. I worked with Michael Moore to redo the website, so the .net address is the new one, it just hasn't been updated at all. I haven't heard from the new owner so its just sitting there. I hope they use it, I put a lot of work into it. Link to comment Share on other sites More sharing options...
BayingHoundAleworks Posted April 30, 2012 Share Posted April 30, 2012 I decided to give Royal Mile another shot. Still disapointed, but the food is still good. The issue I have is that it lacks the feel. The new owner has put his son in charge, and he apparently wants to start off fresh, while his father said he would not change a thing. Link to comment Share on other sites More sharing options...
hunter Posted February 15, 2014 Share Posted February 15, 2014 I just received an email from Groupon stating that RMP has closed and I could get a refund for my unused vouchers. The website is still up, but has not been updated since January. Does anyone know more? Link to comment Share on other sites More sharing options...
Kev29 Posted February 15, 2014 Share Posted February 15, 2014 I just received an email from Groupon stating that RMP has closed and I could get a refund for my unused vouchers. The website is still up, but has not been updated since January. Does anyone know more? Heard from a former regular, who walked by last weekend, that it was dark on a Friday evening with a closed sign on the door. The place had next to no business for months and months. Was surprised it stayed open this long. Link to comment Share on other sites More sharing options...
DonRocks Posted February 10, 2015 Share Posted February 10, 2015 Heard from a former regular, who walked by last weekend, that it was dark on a Friday evening with a closed sign on the door. The place had next to no business for months and months. Was surprised it stayed open this long. Royal Mile Pub has been replaced by Sol y Mar, a Pan-Latino restaurant whose meals are "so delicious that you'd be more than happy to consume them in a barn." 2 Link to comment Share on other sites More sharing options...
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