lion Posted June 12, 2014 Share Posted June 12, 2014 Interesting article in Wired Magazine, about an antibiotic resistant squid from South Korea being sold in supermarkets. Link to comment Share on other sites More sharing options...
DonRocks Posted June 12, 2014 Share Posted June 12, 2014 Interesting article in Wired Magazine, about an antibiotic resistant squid from South Korea being sold in supermarkets. Yep. "It" is happening. Same fucking thing that happened because when I was young, every doctor in the country would prescribe an antibiotic for every sore throat. They were all dead wrong, and they all admit they were dead wrong; yet, it continues. Link to comment Share on other sites More sharing options...
lion Posted June 12, 2014 Author Share Posted June 12, 2014 Yep. "It" is happening. Same fucking thing that happened because when I was young, every doctor in the country would prescribe an antibiotic for every sore throat. They were all dead wrong, and they all admit they were dead wrong; yet, it continues. I wonder if entire kinds of food will not be 'eatable' in the future and if it will be within my lifetime. Already I noticed the quality of seafood has dropped much lower than 15 years ago especially as demand as exceeded the natural cycles. Link to comment Share on other sites More sharing options...
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