Jump to content

Barley Mac - An "Italian-American Fusion Tavern" From The Owners Of A-Town, in The Former Red, Hot, and Blue Space in Rosslyn


Recommended Posts

Stopped in for lunch at Barley Mac today. I ordered the Cubano, as I am still on my relentless search for the best Cubano in this area. The one at Barley Mac wasn't bad, but it's a long way from anything close to a superlative. It was on the small side, with not quite the right bun -- but not a bad bun -- and not quite pressed properly. The fillings were OK, with real sliced pork instead of the typical DC area pulled pork, but the pickles were flaccid and the kitchen snuck a mayo-based sauce inside the sandwich. I would grade it a C+ at most, and my choice of side was a bust. Why do so many restaurants just grab salad greens out of bag and throw them on a plate?

  • Like 3
Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...