DaRiv18 Posted April 6, 2017 Share Posted April 6, 2017 I've made a couple of lasagnas lately, and want to try a professional version to see how mine measures up. Anyone recommend a (local) place that has a good one? Not looking with one with excessive dairy, would like one balanced. I am especially interested to check out the texture of the noodle. Thanks. Link to comment Share on other sites More sharing options...
Night Owl Posted April 6, 2017 Share Posted April 6, 2017 Not a traditional lasagna, but the lasagnette at Roberto Donna's Al Dente is yummy and very comforting. Definitely more about the sauce and noodle... 1 Link to comment Share on other sites More sharing options...
DaRiv18 Posted April 6, 2017 Author Share Posted April 6, 2017 I've been meaning to stop by there, thanks for the reminder! 1 Link to comment Share on other sites More sharing options...
Night Owl Posted April 7, 2017 Share Posted April 7, 2017 (and while it's not lasagna, if you're there you can't miss out on his pillowy light, delicious gnocchi, too! ) Link to comment Share on other sites More sharing options...
DonRocks Posted April 15, 2017 Share Posted April 15, 2017 On 4/6/2017 at 0:13 PM, Night Owl said: Not a traditional lasagna, but the lasagnette at Roberto Donna's Al Dente is yummy and very comforting. Definitely more about the sauce and noodle... And don't forget Amy Brandwein's Centrolina - Amy is a finalist for a Beard Award this year, so she could soon have a burst of publicity (and crowds) if she wins. 1 Link to comment Share on other sites More sharing options...
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