Cooking-Related Gifts
#1
Posted 20 March 2007 - 08:18 PM
I think I'm going to get them a pizza peel, stone and cutter and we'll make some pizzas together. That part is easy and I know where to get that. But I'd like to get a kid-sized apron and even a kid-sized chef's hat, just like the guy who says, "You've tried all the rest. Now try the best!" on the pizza box.
Any suggestions on where I can pick something like that up? Fast? Like by Friday? Bonus points for the suggestions that are closest to Arlington.
#4
Posted 20 March 2007 - 11:25 PM
I once got an electric ice cream maker for a special child, along with an age-appropriate recipe book, and it was a huge it.
#5
Posted 02 December 2007 - 04:10 PM
Thanks in advance!
Lamb: Ple-e-e-se Li-i-i-sa I thought you lo-o-o-oved me, lo-o-o-oved me
Marge: Whats Wrong Lisa? Can't get enough lamb chops?
Lisa: I can't eat this, I can't eat a poor little lamb.
Homer: Lisa get a hold yourself!! That is lamb, not A lamb.
#7
Posted 03 December 2007 - 03:28 PM
Molly Katzen (Moosewood) has a couple of cute cookbooks for young kids - Pretend Soup and Salad People. They might be a little TOO young for a six year old, but they do include step-by-step illustrated instructions so kids can help prepare the dish. Key here is to have an adult who is willing to take the time to do the cooking with their child helper.My sister tells me that my 6 year old nephew is showing an interest in cooking and I would like to get him something cooking related for the holiday. Do any of you have any recommendations for kids knives, cooking classes, or other gifts?
Thanks in advance!
Not sure you want to be supplying a 6y.o. with a knife
Depending on where your nephew lives, the Post cooking class list includes a long list of classes for children with varying age minimums.
Jackie B.
We are the music makers, and we are the dreamers of dreams.
Wonka/Dahl/O'Shaughnessy
#8
Posted 03 December 2007 - 03:38 PM
Years ago, I gave a friend's young daughter Fanny at Chez Panisse. I thought it looked like an interesting combination of story and recipes. I have no idea how much it got read/used.Molly Katzen (Moosewood) has a couple of cute cookbooks for young kids - Pretend Soup and Salad People. They might be a little TOO young for a six year old, but they do include step-by-step illustrated instructions so kids can help prepare the dish. Key here is to have an adult who is willing to take the time to do the cooking with their child helper.
#9
Posted 03 December 2007 - 04:19 PM
Depending where your nephew lives, cooking classes for most ages are offered at the McLean Community Center - the teacher has extreme levels of patience.
I don't think 6 is too young to teach how to use a knife, peeler, etc for food such as some vegetables and fruit - we started even earlier with an Oxo paring knife and vegetable peeler, but I will say that girls tend to have better small motor skills at ayounger age and may handle the tools a bit better than boys at the same age.
My kids love to work with a manual pasta maker - they started this at a very young age as well. Even a young child can turn the handle or drop the filling into ravioli squares.
Other ideas are to group some of the very inexpensive but colorful measuring cups and spoons such as those sold at Safeway, with a wooden spoon, cookie book (Klutz used to have a great laminated brochure with the ten most popular cookie recipes). a cookie sheet, and dishtowel (encourage cleaning up after themselves early and hope it sticks; unfortunately, it doesn't always!).
For future reference, seeing the first post about aprons - Michael's and AC Moore craft stores usually carry plain aprons in child sizes - you can give as gifts with puffy paints for the kids to decorate.
Hooters of America, May 2002
#11
Posted 04 December 2007 - 05:46 AM
There's one for older kids too, called Honest Pretzels. The Moosewood books are vegetarian, and my little carnivores are not so interested in them. The Kid's Cookbook from Williams-Sonoma has been a hit with my 8-year-old. My 5-year-old loves The Good Cook series, but you may not want to have to track them down on the internet.Molly Katzen (Moosewood) has a couple of cute cookbooks for young kids - Pretend Soup and Salad People. They might be a little TOO young for a six year old, but they do include step-by-step illustrated instructions so kids can help prepare the dish. Key here is to have an adult who is willing to take the time to do the cooking with their child helper.
#12
Posted 04 December 2007 - 08:32 AM
Boulevardier
Bon Vivant
Besotted
Epistemological Optimist
"I would like to take you seriously, but to do so would affront your intelligence."
"You too can have the soothing feeling of nature's own baby-soft wool being pulled over your resting eyes." - Herb Block
#14
Posted 04 December 2007 - 11:33 AM
#15
Posted 18 December 2012 - 11:06 AM
Boulevardier
Bon Vivant
Besotted
Epistemological Optimist
"I would like to take you seriously, but to do so would affront your intelligence."
"You too can have the soothing feeling of nature's own baby-soft wool being pulled over your resting eyes." - Herb Block
#16
Posted 18 December 2012 - 03:53 PM
Dremel tools and plastic can suck my %$^*. I hope it works when I'm done mashing all the pieces together like a 2 year old eating a banana.
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