Events for May 11, 2012

Looking for a fun and hands-on experience at the distillery? Come spend a morning with us bottling whisky! You'll even have the opportunity to take home your own customized bottle of whisky that you bottled yourself!

Catoctin Creek Distilling Company will conduct a BOTTLING DAY on Friday, May 11th. Volunteers wanted. We'll buy lunch for all that attend.

Learn how to bottle, cap, seal, and label whisky. Get your chance to work the magic "whisky cow"! This is a fun and informative day! Be a part of whisky history and sign your name on some bottles.

What: Catoctin Creek Bottling Day
Where: 37251C East Richardson Lane, Purcellville, VA
When: Friday, May 11, 10am-12pm

To register: CLICK HERE and and hit the RSVP link provided.
Or copy and paste the following HTML address into your browser if the link above doesn't work:
http://catoctincreek...ng-day-workshop

Due to overwhelming demand, space is limited to the first 20 people responding.

www.catoctincreek.com

© Copyright 2012, Catoctin Creek Distilling Company, LLC. All Rights Reserved.
Purcellville, Virginia

Catoctin Creek reminds you to always enjoy responsibly.

Raw Tasting Menu, Friday, May 11, 2012
Elizabeth's Gone Raw. 1341 L Street NW 20005

Raw Tasting Menu
Friday, May 11, 2012

-Amuse-
Apple Ravioli


-Start-
Beet & Turnip Salad,
Spring Pea Pesto


-Appetizer-
Oyster Mushroom Calamari


-Intermezzo-
Hibiscus & Rose Sorbet


-Main-
Zucchini Gâteaux
Fennel Confit, Tomato & Red Wine Sauce


-Sweet-
Strawberry Rhubarb Tart,
Almond & Vanilla Ice Cream

Executive Chef

Jonathan Seningen


Menu $75pp
Organic Wine Pairing Available

Please call or email to make a reservation at your desired time
Phone. 202-347-8349
reservations@elizabethsgoneraw.com
www.elizabethsgoneraw.com