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www.dcdining.com - Washington DC Restaurants and Dining(Mark this forum as read)
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Pinned
Dining Guide
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DonRocks |
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Vidalia, 2007 James Beard Award Winner R.J. Cooper
With 1999 Beard Award winner Jeff Buben |
Tweaked |
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2 Amys, Wisconsin Ave. and Macomb St.
Great wine, small plates, pizza, and desserts |
Stretch |
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The Passenger, Mount Vernon Square
Derek and Tom Brown's cocktail bar at 7th St. and NY Ave. |
ol_ironstomach |
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Shad Roe
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MeMc |
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Oro Pomodoro, Rockville Town Center
Pizzeria Napoletana on Maryland Avenue |
stevep |
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Hooters
Owl drink to that |
B.A.R. |
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BLT Burger, South Dupont - To Open Spring 2010
Burger bistro at Connecticut Ave. and N St. |
Owen |
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Pizzeria Orso, Opening Soon in Falls Church
Pizzaiolo Edan MacQuaid comes from 2 Amys |
DonRocks |
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Palena, Cleveland Park
2007 James Beard Award winner Frank Ruta |
Nadya |
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Lebanese Butcher, Falls Church
Kheder Rababe's Halal lamb, beef and chicken |
Altus |
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The Gibson, Speakeasy in U-Street Corridor
Right next door to Marvin at 14th. & U Streets NW |
DonRocks |
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Daruma, Japanese Lunch Counter in Bethesda - Closed
Yasuyoshi Yokoyama's market on Arlington Road |
hillvalley |
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Hinata Sushi Carryout & Grocery, Bethesda
Family-run sushi counter on St. Elmo Ave. |
JeffAlex |
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Dining in Springfield
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ScotteeM |
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Sabai Sabai Simply Thai, Germantown
MSG-free Thai on Century Blvd. |
Scotty Dub |
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Phaal (Phall or Paal)
Super spicy Indian curry - available in DC? |
cheezepowder |
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La Sandia, Tysons Corner Mall
Owned by the same Denver company as Zengo |
stockwatch |
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Birch & Barley, 14th Street at Logan Circle
Chef Kyle Bailey in the downstairs restaurant of ChurchKey |
Tim Carman |
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Dining In Wheaton
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a1000 |
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Hollywood East Cafe on the Boulevard, Reopening Soon
Janet Yu's dim sum to reopen in Wheaton Plaza |
Stretch |
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Burro Grill, Spout Run in North Arlington - Closed
In the old Wasabi To Go space in Lyon Village |
dcs |
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Ardeo and Bardeo, Cleveland Park
Chef Alex McWilliams and Sous Chef Diana Dávila Boldin |
hillvalley |
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Central, Chef Arthur Cavaliere Replaces Cedric Maupillier
2008 James Beard Award for Best New Restaurant |
Jacques Gastreaux |
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Kushi, Izakaya in Mount Vernon Triangle, Opening Soon
Chef Darren Norris opening at 5th and K Streets NW |
JLK |
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Matchbox, Verizon Center and now Barracks Row
Miniburgers and Pizza on 8th & H NW and now 8th & E SE |
Al Dente |
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Red Curry, Old Town Alexandria
Pan-Asian in the former 100 Prime space |
goldenticket |
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Cassatt's, Lee Heights Shopping Center
New Zealand themed cafe in Arlington |
hexerei |
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Mi La Cay (Formerly Song Phat) in Wheaton
In the back of Hung Phat grocery store |
deangold |
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CommonWealth, 14th & Irving Streets NW
Chef Abigail Fellows steps in for Antonio Burrell |
Walrus |
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Capital City Cheesecake, Takoma Park - Opening Soon
Caitlin and Meaghan Murphy in the old Savory Cafe space |
a1000 |
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Dining in Silver Spring
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mr food |
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Kellari Taverna, Downtown
New York-based Greek restaurant at 17th. and K Streets NW |
ruslev |
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Restaurant Eve, Old Town Alexandria
Chef Cathal Armstrong and GM Todd Thrasher |
Nadya |
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ChurchKey, Logan Circle - NOW OPEN!
Beer Director Greg Engert's incredible beer hall |
brr |
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Baked and Wired, on Thomas Jefferson St. in Georgetown
Teresa Velazquez's Cupcakes and Coffee |
Principia |
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BlackSalt, MacArthur Boulevard
Chef Richard Cook and Pastry Chef Susan Wallace |
mdt |
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Volt, on Market Street in Frederick
Chef Bryan Voltaggio comes from Charlie Palmer Steak |
DiningInFrederick |
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Curbside Cupcakes, Roving Truck in DC
A pink cupcake truck delivering to your door |
cheezepowder |
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Aladdin's Eatery, Burke and Shirlington
Ohio-based Lebanese-American chain closed in Ballston |
ktmoomau |
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Tunnicliff's Tavern, Near Eastern Market
Divey brunch place on 7th & B Streets SE |
Al Dente |
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Clare and Don's Beach Shack, Falls Church
Owners David and Rebecca Tax next to State Theater |
Michael Landrum |
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Posh Restaurant and Supper Club - Closed
Chef Chris Willis on 11th & G Streets NW |
Erik Ox |
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Fire Works, Leesburg and Coming to Arlington
Wood-fired pizza on Harrison Street |
Demetrius |
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Bistro Provence, To Open in Bethesda
Chef Yannick Cam comes from Le Paradou |
Waitman |
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Il Porto, Gaithersburg and now in Frederick
Owner Alberto Cruz's Italian comfort food |
dcs |
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Againn, New York Ave. and I St. NW
Chef Wes Morton's British Isles-themed Gastropub |
DPop |
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El Charrito Caminante, Clarendon
Cash-only taqueria on Washington Blvd |
NCPinDC |
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EatBar, Washington Blvd in South Clarendon
Chef Joey Alvarez comes from Mendocino Grille |
theakston |
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Mio, Vermont & L Streets
Manuel Iguina's Urban Latin American cuisine |
Tim Carman |
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