Every day I drive past a storefront on the coner of Vermont Ave and U St. that says "Brown Sugar, Southern Cuisine." Coming Soon....
Does anyone know anything more about this restaurant?
CG.
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Brown Sugar - Has It Reopened? Southern cuisine on Vermont Ave & U St
#2
Posted 25 March 2006 - 11:14 AM
cgarthwa, on Nov 4 2005, 08:08 AM, said:
Every day I drive past a storefront on the coner of Vermont Ave and U St. that says "Brown Sugar, Southern Cuisine." Coming Soon....
Does anyone know anything more about this restaurant?
CG.
Does anyone know anything more about this restaurant?
CG.
This place appears to be open now. Anyone been? Competition for Oohhs and Aahhs?
#3
Posted 21 September 2006 - 04:03 PM
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This place appears to be open now. Anyone been? Competition for Oohhs and Aahhs?
I guess the answer is No and No. This news from the Going Out Gurus:
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Soul Searching
It seemed like just yesterday that the area around Ninth and U streets was transitioning from Little Ethiopia into a bastion of Southern comfort. Several fairly new restaurants have competed for your soulful cravings served straight-up without the frills. Hush puppies? Green beans? Authentic spicy ginger ale? There was no question in my mind where to turn. Oohhs and Aahhs paved the way with fried chicken wings and some tasty sides. Lucky for the restaurant, locals found much to oohh and aahh over, because it is going strong while two of its Southern neighbors haven't fared so well.
Brown Sugar, the father/son operation that dished up carryout collards, yams and wings, has posted a sign announcing that it's closed for good. A bit further down, A Taste of Carolina, which took over the space of dearly departed Sodere Ethiopian Restaurant, has cryptically announced that it's closed for relocating. Repeated calls to the owner have gone unanswered, so I can only hope that I'll find the finger-lickin' ribs in the city's best barbecue sauce somewhere close by in the very near future.
It seemed like just yesterday that the area around Ninth and U streets was transitioning from Little Ethiopia into a bastion of Southern comfort. Several fairly new restaurants have competed for your soulful cravings served straight-up without the frills. Hush puppies? Green beans? Authentic spicy ginger ale? There was no question in my mind where to turn. Oohhs and Aahhs paved the way with fried chicken wings and some tasty sides. Lucky for the restaurant, locals found much to oohh and aahh over, because it is going strong while two of its Southern neighbors haven't fared so well.
Brown Sugar, the father/son operation that dished up carryout collards, yams and wings, has posted a sign announcing that it's closed for good. A bit further down, A Taste of Carolina, which took over the space of dearly departed Sodere Ethiopian Restaurant, has cryptically announced that it's closed for relocating. Repeated calls to the owner have gone unanswered, so I can only hope that I'll find the finger-lickin' ribs in the city's best barbecue sauce somewhere close by in the very near future.
Bill Russell
#4
Posted 16 April 2007 - 01:54 PM
I drove by this place on Saturday and they appeared to be back in business.
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