Roberto Donna Posted August 2, 2010 Share Posted August 2, 2010 I need a line cook that wants to learn real italian food , what that means ready to cook super simple but perfect dishes . No foams or gelatines here only good solid basic cooking . I need a clean palate not intossicate from cooking too many ingredients all together. Please apply to workatgalileo3@galileo3restaurant.com Link to comment Share on other sites More sharing options...
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