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achrist

Member
  • Posts

    6
  • Joined

  • Last visited

About achrist

  • Birthday 11/11/1972

Contact Methods

  • Website URL
    http://www.alisonmchrist.com

Profile Information

  • Gender
    Female
  • Interests
    Traveling, Wine, Food, Art, Music, Cycling, Running, Frisbee, Tattoos
  • Location
    Arlington

achrist's Achievements

shrimp

shrimp (7/123)

  1. Belgian Beer Social with Sommelier Alison Christ and The Liberty Tavern’s Executive Chef Liam LaCivita 1st Terrine of Mussels and Belgian Endive orange/mustard marmalade Saxo Belgian Blonde Ale from Brasserie Caracole 2nd Braised Leeks with Chimay Cheese roasted hazelnuts, honey-thyme vinaigrette Val-Dieu Triple 3rd Crisped Duck Confit curried cream, crisped apple and chervil Orval Trappist Ale 4th Baked Mussels and Crisped Pork Belly cauliflower gratin, parsley-chervil sauce St. Bernardus Pater 6 5th Beer Braised Pineland Farm Shortribs pommes puree, horseradish and carrots “vichy” St. Bernardus Abt 12 Dessert Echt Kriekenbier (West-Flemish Cherry Ale, Oak Aged) $75 per person, tax/tip inclusive. Limited to 26 guests; please call Alison Christ at 571-283-3144 to reserve a seat.
  2. Damn it Mark! I was there last night, how did I miss that Vajra? Well, I guess I'll have to come back soon. Everything was great as always by the way.
  3. I had another really great dining experience at Blue Duck. Sunday Brunch. It's a professionals brunch for sure and expensive if you are thirsty but worth it for a treat. Great service, good food and it feels good.
  4. is the General Manager and Wine Director at Northside Social

  5. Absolutely! Starting Tomorrow (Dec 14, 2009) we will be serving fresh baked goods, Counter Culture coffee and espresso, and whole beans at our pop-up coffee shop at The Liberty Tavern from 8AM-12PM. Starting the next day, Tuesday the 15th, Chef Liam will also be preparing the best egg sandwiches I have ever eaten (and I've had a lot of egg sandwiches). On to the best news I have to share… We officially received all of our work permits and we will begin some major interior construction this week. So, Northside Social should be open in about five weeks (barring any construction issues). I’ll keep you posted on dates and menus and anything else you’re interested in hearing about. Let me know if you have any curiosities! -Alison
  6. Hey Jeff, It's Alison Christ. I'm gald you posted here because I'm a big fan of your wine and people should know about and drink it!
  7. Hi, I am am Alison Christ the Sommelier at Willow Restaurant in Arlington. I am introducing myself and hope to make some useful contributions to this blog.
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