MeMc Posted September 12, 2005 Share Posted September 12, 2005 I feel like I have had dinner at a bunch of people's houses for which they have ordered at least several key ingredients online: marywidow peppers, ham, spices, crawfish, etc. How often/what kinds of foods are you ordering online and with with websites are you most pleased? Link to comment Share on other sites More sharing options...
mdt Posted September 12, 2005 Share Posted September 12, 2005 Penzeys for spices and King Arthur for flour and other baking specialties. Link to comment Share on other sites More sharing options...
Heather Posted September 12, 2005 Share Posted September 12, 2005 Penzeys, King Arthur, and add (I have ordered from these and been satisfied): Mo Hotta Mo Betta for any hot sauce needs. They do great gift baskets. Williams-Sonoma also has good specialty items, and very good cheese by mail. Dean & Deluca, also for specialty items, and very nice gifts baskets. Camellia for authentic red beans - I get them by the case. Tienda.com for authentic Spanish food products. Thaigrocer.com for Thai food products and cookware. Broadway Panhandler for cookware. Wilton for cake decorating and baking supplies. Link to comment Share on other sites More sharing options...
crackers Posted September 12, 2005 Share Posted September 12, 2005 The Mount Horeb Mustard Museum for the best assortment of mustards I've ever seen. Other condiments too. Link to comment Share on other sites More sharing options...
The Hersch Posted September 12, 2005 Share Posted September 12, 2005 Kelley's Katch for wonderful, affordable domestic caviar. Bavaria Sausage for, well, Bavarian sausages and Aufschnitt. Buon Italia for the wonderful Italian things you can buy in their shop at Chelsea Market in Manhattan. Usinger's for more wonderful sausages and Aufschnitt ChefShop.com for a panoply of goodies. King Arthur Flour and Penzey's Spices, mentioned by others, have my enthusiastic endorsement as well (although Penzey's new magazine One leaves me positively frigid). Link to comment Share on other sites More sharing options...
Jacques Gastreaux Posted September 13, 2005 Share Posted September 13, 2005 (edited) As an alternative to Penzey's for spices, I'd like to recommend Spice House International The quality price ratio is excellent and my kids tell me that the Hungarian Goulash tastes better using their paprika. Edited September 13, 2005 by Jacques Gastreaux Link to comment Share on other sites More sharing options...
silentbob Posted September 23, 2005 Share Posted September 23, 2005 Has anyone ever ordered from Saltworks, or know how their brands compare to what's available at Penzeys? Link to comment Share on other sites More sharing options...
MicGSD Posted September 23, 2005 Share Posted September 23, 2005 Adriana's Caravan has a great variety, including Eastern Mediterranean and Moroccan items. Link to comment Share on other sites More sharing options...
CrescentFresh Posted December 12, 2006 Share Posted December 12, 2006 20% off on your next order from La Tienda. Use code DCR8. Expires 12-14-06. Link to comment Share on other sites More sharing options...
jparrott Posted December 15, 2006 Share Posted December 15, 2006 So I was searching for a place to buy peppercorns in bulk, and I came across this site. Some of the prices are only OK, but the prices for peppercorns, whole nutmegs, and vanilla beans look pretty good, and shipping/handling is a flat $4.95 for orders over $50. Anyone interested in putting an order together? Link to comment Share on other sites More sharing options...
zoramargolis Posted December 15, 2006 Share Posted December 15, 2006 So I was searching for a place to buy peppercorns in bulk, and I came across this site. Some of the prices are only OK, but the prices for peppercorns, whole nutmegs, and vanilla beans look pretty good, and shipping/handling is a flat $4.95 for orders over $50. Anyone interested in putting an order together? Before you order form them take a look at www.surfasonline.com. Surfas has top quality stuff at very good prices. All the chefs in L.A. buy from them. Link to comment Share on other sites More sharing options...
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