Albusch6 Posted April 17, 2009 Share Posted April 17, 2009 To all Northern Virginia locals, I am doing some PR for my new job, Right on Church Street in Vienna, Church Street Cellars, once just a wine shoppe, now has four enoteca machines, 32 bottles of wine offered by the one ounce, two.five ounce, and five ounce pours of wine. We have a small menu right now, which will be enlarging in the beginning of May, we have a new chef who started a few weeks ago. Featuring small plates, and cheese, etc. Tuesdays are half price on the machines. Very awesome place. Plus we have some good beers too. Come check us out!!!! Link to comment Share on other sites More sharing options...
goodeats Posted April 17, 2009 Share Posted April 17, 2009 I'm excited! Somewhere relatively close by to try - thanks!! Link to comment Share on other sites More sharing options...
flygirl Posted August 1, 2009 Share Posted August 1, 2009 Hi Has anyone eaten here - how is the food, the noise levels, the prices? I'm thinking of a lunch with friends, maybe 10 people, and we'd like to be able to converse at the table easily. thank you! Link to comment Share on other sites More sharing options...
DonRocks Posted August 1, 2009 Share Posted August 1, 2009 Hi Has anyone eaten here - how is the food, the noise levels, the prices? I'm thinking of a lunch with friends, maybe 10 people, and we'd like to be able to converse at the table easily. thank you! Man I was sooo close to walking in here three nights ago; was overdue at Bazin's, alas. Link to comment Share on other sites More sharing options...
Albusch6 Posted October 31, 2009 Author Share Posted October 31, 2009 So just a follow-up for everyone, we have an updated website ChurchStCellars.com Our menu is posted there, along with our events. We are doing two wine dinners a month! Next one is Thursday November 12th. Thursday November 12th Church Street Cellars Wine Dinner (Chef’s Gift) Seared Scallop Roasted Red Pear & Proscuitto Honey Cream Wild Horse Viognier Appetizer Broiled Atlantic Sword Fish Watercress & Garlic Fettuccine Lemon Cream Wild Horse Unbridled Chardonnay Entrée Roasted Veal with Herb Crust Spiced Black Cherries with Sage Boursin Grits & Gold Fall Beets Wild Horse Cheval Sauvage Pinot Noir Dessert Apple Almond Cobbler Martini Candied Orange| Vanilla Scented Yogurt Pumpkin Mousse Gingersnaps Mondavi Moscoto D’Oro $65 per person Limited Seating 7:15pm Reservation Only Chef Christopher Sgro And Staff Link to comment Share on other sites More sharing options...
goodeats Posted March 29, 2011 Share Posted March 29, 2011 So sad to report that they are closing their doors or have closed already. Reported by Viva Tysons magazine. Old email 30% off inventory. Link to comment Share on other sites More sharing options...
Pete Posted March 31, 2011 Share Posted March 31, 2011 So sad to report that they are closing their doors or have closed already. Reported by Viva Tysons magazine. Old email 30% off inventory. Considering that there were 3 other wine stores within about a half mile (Out of Site Wines, Vienna Vintner, and Norm's Beer & Wine), I'm not surprised that one of them went under. Link to comment Share on other sites More sharing options...
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