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barbhelm

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Everything posted by barbhelm

  1. Voted. And discovered the Food52 site. It could be the death of me ---
  2. I can so easily see me losing control of the drill and apples flying all over the kitchen, not to mention peels!
  3. In the less than spendthrift area, I have kept my AmExp card over the years since it is the first one I "qualified" for (does anyone remember when you had to do that?) and I pay it off monthly. Clearly, this reason is purely sentimental. I, too, have a VISA as a back up when a place will not accept AmExp.
  4. This is not subject consistent, but does anyone know where Peter Chang is these day?
  5. If we are interested in the best chef and not the best personality, I think Richard fits the bill.
  6. I remember the days in the Arlington house backyard and the excitement of finding a parking space. I understand why they moved but it just "wasn't the same" afterward. What a man he was. I am sad today.
  7. Thanks for the thread. It was very helpful.
  8. Has anyone an opinion of the place to go which they believe to be the best Korean food?
  9. Last night we found it closed and cleared out. There were the usual signs on the door (hours, parking, etc.) but no notice of closure or moving. I suspect bank foreclosure. Any thoughts?.
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