Woodmoor Pastry Shop - Serving Four Corners since 1954 in Shopping and Cooking Posted January 11 And Woodmoor stills holds up for the most part. Most of the items truly taste like they have real ingredients-i.e. butter, etc. While in this day and age there are more bakeries that specialize in using real ingredients and can be tasty (not Georgetown Cupcake) but in my opinion Woodmoor never stopped. Plus they make a Cronut and in the morning (they are usually gone pretty fast) and they are pretty damn good.