czk

Tried it out last night and really enjoyed it. We had the suppli and the burrata for appetizers and found the suppli to be under-seasoned, but still enjoyed them. The burrata was amazing and the garlic toast served with it trumped what they give at 2 Amy's. Hubby and I shared a Margherita DOC and the Tri Colores and both were great, but we preferred the Margherita. The middle was not what I'd call soupy, as others have said, but certainly not as crisp as the outside crust. We LOVED the salt on the edges of the crust as well, a great finish to each piece. We would go back in a heartbeat!

We're going to Scotland for 10 days at the end of June (Edinburgh, Inverness, Portree, St. Andrews) and are attempting to eat as inexpensively as possible. Any thoughts on cheap eats around the country?

I just ordered a box of the caramels for my mother-in-law for Mothers' Day. I agree with the liquid crack comments A student of mine gave me a sampler box for Christmas and I just fell in love. Truly the best chocolates I've ever had!

I'm glad to see the May Sunday menu review is positive. We're thinking of taking my mom here post-Mothers' Day and were excited to see fried chicken on the list.