hey there, this is Lucius from thirsty bernie. Normally i just read the posts, but i saw that jamie mentioned that you all should come in and talk to me. I know a lot of you loved his cooking and especially the charcuterie. I also know that Jamie is completely unlikeable as a person, so the idea of being able to enjoy his sausages, pates, tarrines, and various other prepared meats without the prospect of him rearing his ugly head, (please see http://www.washingtoncitypaper.com/blogs/y...sessive-chefs/) from his cave downstairs, should seem appealing. Im kidding, sort of. We wish Jamie the best of luck as he continues his ongoing experiment with meat from a cave of his own. We are still featuring a lot of his product. And i promise, as a neighbor to many of you in north arlington, that we have not changed direction, nor do i ever plan to take shortcuts. I make good on my promises, if many you remember the early outcry for a kids menu and highchairs. We are fortunate to replace one overqualified chef for our local spot with yet another (andrew cieslowski). I look forward to seeing you all soon, although i cant actually promise that jamie wont be at the bar.
Lucius Polk