Saw your posts, good to see the interest. My name is Duncan, I will be working the bar. Bread and Brew is going to be a neighborhood dining and drinking restaurant and bar. The owner, Teri is an advocate of and uses a lot of organic & local products & earth friendly practices with bio-degradable to-go countainers. The menu includes pizza, sandwiches, salads and small plates to eat here or carry out. We have counter service upstairs and table service downstairs in 'the bar'. The 'Brew' in Bread and Brew refers to both great brews, coffee and beer. Although we don't have room to brew beer on premise we will strive to offer an interesting and ever changing selection of standard and craft beers. Sam Adams, Miller Lite, Sierra Nevada, Yeungling, Longhammer IPA and Bare Knuckle Stout are currently on tap and Bass, Stella, Clipper City, Oxford Organic Ale, Woodchuck Granny Smith Cider and Flying Dog are available in the bottle. The coffee is from Counter Culture. Great product, check out their website. We plan to open this week, come on by! Thanks again
