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Tuesday, May 11th 10:00am-1:00pm 2:300pm-6:00pm Saturday, May 15th 10:00am-1:00pm 2:300pm-6:00pm Open Positions Managers Servers Hosts/Hostesses Bartenders Bussers Bar Backs Food Runners Successful Candidates Have: •Previous restaurant experience •Food and wine knowledge •A passion for excellent customer service •Ability to thrive in a fast paced environment •A willingness to learn •An ability to multi-task and work calmly under pressure •Ability to accept feedback •Flexible schedule •All experience levels are encouraged to apply

AGAINN Tavern is scheduled to open this June following a million-dollar makeover of the former Houston’s location. The spacious dining room will seat more than 250 guests and will feature delicious British Isle inspired dishes. AGAINN’s food philosophy is based on sustainable, seasonal, local, and organic meats, fish, and produce. We pride ourselves on our relationships with local farmers throughout the tri-state area. We believe in maximizing talent through hands on training, education of product and technique, and creating a team environment. Open Positions: -Pastry Chef -Line Cooks -Food Prep -Stewards -Dishwashers -Expediters OPEN CALL Wednesday, May 5th 10:00am - 1:00pm 3:00pm - 6:00pm Saturday, May 8th 10:00am - 2:00pm 3:30pm - 6:00pm Located at the Rockville Hilton: 1750 Rockville Pike, Rockville, MD 20852. Interviews will be conducted on site, please bring your resume. Qualified applicants will be hired immediately. For additional information, please email info@againndc.com

AGAINN is now hiring supervisors and all FOH/BOH positions. Please apply in person between 2:30 - 4:00 p.m. this Tuesday, April 6th. We are located at 1099 New York Avenue NW, Washington, DC 20001 (entrance on 11th). Find out more about AGAINN on our website: againndc.com