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Showing results for tags 'Paolo Sacco'.
i searched and to no avail, much to my chagrinning consternation. or perhaps my grasp of operating machinery lacks something, a certain finesse, predictedly ending in, how the french say, a certain cul de sac. enough of this tomfoolery. if for no other reason, go to tosca and order the tomato marmelade tart with ricotta basil gelato and basil syrup. the disc of pastry, baked to a golden hue recalling the skin tones of the snug decaying descendents of aristocrats who play their life away beneath the long dead still mediterreanean sun in nice and monaco, crackles at the slightest pressure, as
I normally don't cut-and-paste press releases, but then one says all you need to know. That said, while this may technically be "Shaw," it seems to be the centroid of Shaw, Convention Center, Mount Vernon Square, and Logan Circle, so I'm not sure exactly where to put this in the Dining Guide. Congratulations, Ron and Sherman! --- WASHINGTON, DC - August 21, 2013: Bringing new flavor to 9th St. NW in the Shaw neighborhood of Washington, DC, Thally serves Modern American Cuisine created by Chef and Co-Owner Ron Tanaka, along with a rotating list of wines and craft beers, custom co