Jump to content

Search the Community

Showing results for tags 'Chevy Chase DC'.



More search options

  • Search By Tags

    Type tags separated by commas.
  • Search By Author

Content Type


Forums

  • Todos son Bienvenidos Aquí.
    • Todos son Bienvenidos Aquí.
  • Restaurants, Tourism, and Hotels
    • New York City Restaurants and Dining
    • Los Angeles Restaurants and Dining
    • San Francisco Restaurants and Dining
    • Houston Restaurants and Dining
    • Philadelphia Restaurants and Dining
    • Washington DC Restaurants and Dining
    • Baltimore and Annapolis Restaurants and Dining
  • Shopping and News, Cooking and Booze, Parties and Fun, Travel and Sun
    • Shopping and Cooking
    • News and Media
    • Events and Gatherings
    • Beer, Wine, and Cocktails
    • The Intrepid Traveler
    • Fine Arts And Their Variants
  • Marketplace
    • Professionals and Businesses
    • Catering and Special Events
    • Jobs and Employment
  • The Portal
    • Open Forum - No Topic Is Off-Limits

Calendars

There are no results to display.


Find results in...

Find results that contain...


Date Created

  • Start

    End


Last Updated

  • Start

    End


Filter by number of...

Joined

  • Start

    End


Group


AIM


MSN


Website URL


ICQ


Yahoo


Jabber


Skype


Interests


Location

Found 6 results

  1. [posted on eGullet 2003-2004] Buck's is an interesting, pleasant space that should do quite well in this location. The atmosphere is welcoming and warm, and the bar is a comfortable place to spend an evening. There's a canoe up in the rafters, if that hints at the motif, and there are no bottles on the wall behind the bar which makes it feel more homey, less like a business. The staff seemed competent and cool. James, one of the co-owners, is quite intelligent, a fine conversationalist, and apparently business-savvy (so why did he approve the name!?), Jamie behind the bar is low-key while at the same time being friendly, attentive and welcoming, and Carole Greenwood herself, about whom many vignettes fly, came across at utterly affable and charming to me. The receptionist was also quite cordial. The wine list is a brainchild of James, who is quite the oenophile, and it's esoteric, affordable, and a wine geek's dream considering it's relatively small size. There's no way a restaurant is going to feature wines such as this unless someone really knows what they're doing. But ultimately, I wonder if the list is more thoughtful than it is good (do I really want a Greek rosé as the only one on the list?) Still, it gets a solid B+ given its price-point, and given the knowledge of James, should quickly get even better. The mussels in a rosemary broth are truly great, as good as mussels get, and I think I went through about two baskets of bread (very good bread) sopping up the broth. I can't imagine liking mussels much more than this. Obligatoire. It's a mistake to go and not get these. Grilled quail with venison sausage needs to be rethought. The quail didn't sing, and it was served with a pear chutney which was overwhelming, the whole thing being in a teriyaki-like sauce. The two pieces of venison sausage in the dish were terrific, but lost in the saucing. By the way, the menu reads "Grilled quail and venison sausage," and I was expecting grilled sausage made of quail-and-venison. The steak is a price anomaly at $29.50 (I don't think any other entrée goes higher than the mid-teens). And it's worth it, too, dry-aged and prime. Meat-wise, it's as good as it gets. As good as Charlie Palmer. Where does she get this stuff? This was a remarkable steak. It comes with excellent sweet-potato fries that you might think are in need of sea-salt, but one bite of the steak will change your mind: the coating/saucing is seeringly salty, and unfortunately I think it detracts from the otherwise mind-bendingly good steak. Let me repeat: this is a world-class steak, but given the aggressive seasoning, the sweet-potato fries are rendered as impotent as taro chips. A bit of tweaking with the peripherals, and you have the best steak dish in the city. Jamie admirably kept his composure when I ordered the chocolate icebox cake ... and asked for a glass of milk. I haven't ordered a glass of milk in twenty years, but it just seemed so right at the moment (they didn't have any). What I was hoping for was something cakey, but what came instead was more of a ganache, and I don't think that seems appropriate for this restaurant. It was good, perfectly honest and well-executed, but probably not worth the calories for me. So in my mind, there were dazzling highs (steak, mussels, service, atmosphere, esoteric wine), troublesome lows (quail, sauces) and not much in the middle (the icebox cake). In summary, Buck's is a wonderful and formidable addition to the DC dining scene, and does certain things as well as anyone. I'm happily going back there soon. Cheers, Rocks.
  2. Spoke with the owners of Banana Leaf, a new Sri Lankan restaurant opening next to Jakes on Connecticut Ave in Van Ness/Chevy Chase. I don't have a whole lot of information other than they tell me this will be the first Sri Lankan restaurant in the DC metro area. It is affiliated with Banana Leaf in NYC, but the primary day to day operation will be by two guys I met who live in DC. They expect the restaurant to open in the next few weeks with a liquor license to follow.
  3. Happened to be walking by this weekend and saw that Macon is open in the Chevy Chase Arcade building on Connecticut Ave. We had already picked up bagels with the kids so I couldn't do much but pop my head in, but I'll probably get over there for a brunch soon. I can't wait to try the biscuits and bacon gravy with poached eggs and maybe the "spiced watermelon bowl".... Has anyone been yet? When did it open?
  4. Is Comet Ping Pong at the center of Clinton sex ring? The answer may surprise you. But it is still a lovely place to drink and to watch obscure indie music late at night.
  5. Carole Greenwood is opening up a New Haven style pizza place next to Buck's! Maybe the "he" Sietsema is referring to is James Alefantis (co-owner of Buck's).
  6. The Marvelous Market up in Chevy Chase DC, the strip that includes Politics & Prose and Comet Ping Pong, has closed and will be replaced by Little Red Fox. The shop/café will provide in-house prepared dishes, coffee, sandwiches, pastries etc. etc. Let's hope it's good. That Marvelous Market was pretty useless.
×