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Found 17 results

  1. I'm making my first trip to Savannah in a few weeks since it is only a few hours from one of my offices. Anyone have some recommendations? High end, low end, breakfast, lunch, dinner, or snack ideas welcome!
  2. "Cartersville QB, Clemson Commit Trevor Lawrence Once Again the No. 1 Recruit in the Nation" by Marcel Louis-Jacques on independentmail.com "Clemson Football: Trevor Lawrence's Name Mentioned with All-Time Greats" by Andrew Boardwine on rubbingtherock.com In addition to Hunter Johnson (who will be a sophomore next year) and Zerrick Cooper (also a (redshirt) sophomore), Trevor Lawrence (a true freshman) addles this situation enormously next year: "Clemson Football: Kelly Bryant Ranked No. 1 Heisman Candidate for 2018" by Andrew Boardwine on rubbingtherock.com I'm not sure I can envision Kelly Bryant (a senior) winning the Heisman - I just don't think he's complete. And I've never felt sorrier for Hunter Johnson, who is a terrific quarterback who deserves - needs - to be in a better situation. Anyway, I guess you'll be hearing the name "Trevor Lawrence" in the coming years. In addition to his Wikipedia entry (above), here he is playing at Cartersville HS:
  3. I'd always planned on giving Marrisa Mowry her privacy, but she's now mentioned on several websites on the internet. As the next-best thing, I'm instead going to focus on her athletic career at Anderson University in Anderson, SC. I first saw Marissa on Instagram two years ago as a junior at Cartersville HS - she and Trevor Lawrence were about the cutest couple I'd ever seen, and I figured it was only a matter of time until the internet found them, and their all-American, high-school sweetheart relationship. But this is about Marissa, not Trevor, and she's a fine athlete - she didn't get too many minutes as a freshman, but she played well in high school, and Anderson can look for her to continue controlling the midfield in the near future. Best of luck to you, Ms. Mowry, and kindest regards from all of us up here in Washington, DC.
  4. Clemson University Bio for Deshaun Watson Aug 30, 2016 - "Deshaun Watson Opens Up on Mom's Cancer Battle: 'She's Living Life to the Fullest" by Campus Insiders on watchstadium.com Deann Watson had tongue cancer, similar to what Grant Achatz had - they are two of the fortunate ones who (this seems fitting) licked it after brutal treatments of chemotherapy, radiation, and surgery. Dec 29, 2016 - "Clemson's Deshaun Watson Embraced the 'Student' in 'Student-Athlete" by Rick Bonnell on charlotteobserver.com Watson earned his Bachelor's Degree in Communications in Dec, 2016. "'It was a lot of early mornings and late nights,' Watson said. 'I just tried to nap here and there.'" Jan 24, 2017 - "Dabo Swinney Compares Deshaun Watson to Michael Jordan" by Joseph Zucker on bleacherreport.com Apr 29, 2017 - Deshaun Watson buys his mom her first new car.
  5. And on the women's side, there's Cori Gauff, who was one-year old when this website was founded.
  6. I have been reluctant to post about Atlanta because it is a hard foodie city. There are lots of good restaurants but the city is pretty spread out, like Los Angeles. There are some places I'd like to highlight: 1) Chik-fil-A: I swear that there is no chicken sandwich (fried of course) better than a Chik-fil-A in Atlanta. I think the consistency is greatest in Atlanta because the home office is up the road. (all over) 2) The Varsity: The world's largest drive-in is really a must do at least once. If you have kids it is a hoot to see their reaction to the place. They are known for their orange drink and hot dogs. I like their fries and onion rings. However, for the record, I go once every 5 years which is all my heart can take! (downtown) 3) Souper Jenny: This little shop is amazing for many reasons. Every day they offer a variety of soups and salads in a quaint Buckhead setting. It is only open for lunch, but you can get the soups and salads to go. (Buckhead Souper Jenny Info) 4) Eclipse di Luna: Chef Paul Luna brought tapas to Atlanta. Great space, fun environment. Eclipse di Luna (Brookhaven Circle, technically in Buckhead) 5) Fontaines Oyster House: My mom is a big fan of this seafood place in Virginia Highlands. I think it is good too... but it reminds her of New Orleans which says a lot! Think of it as a dive bar with seafood. (Virgina Highlands) 6) Taqueria del Sol: What was novel seven years ago, has become a go to spot for tacos with unique fillings. There are two locations, one near Georgia Tech and the other in Decatur. 7) Watershed: Again a place that has become a mainstay in Decatur. The menu is comprised of modern takes on Southern classics. A very nice space by the way and I understand they have a really good wine selection. (Decatur) 8) Flying Biscuit: Okay this place has been a favorite of mine for over a decade. The original location is in Candler Park near Little Five Points. They opened an outpost near Piedmont Park a couple of years ago. They have a great breakfast menu as well as good Southern influenced lunch and dinner fare. Unfortunately, in my opinion, the owners recently sold the business to the company that has created a variety of franchises including Moes. I am not sure how the Flying Biscuit translates as a franchised operation but if you get to Atlanta before they spring up like weeds (there are Moes on every corner in Atlanta) the place is a treat. 9) Bacchanilia: I'd be lying if I said I had eaten at what is considered the best restaurant in Atlanta. I left Atlanta right after it opened and haven't had a chance to eat there (yet) but it is supposed to be the bomb. For many on this list I know the restaurant would be especially appealing because the chef grows much of her own produce. Also, I love the retail and to go operation attached called Star Provisions. Bacchanilia 10) Float Away Cafe: The more accesible restaurant owned by the Bacchanilia team 11) Mellow Mushroom Pizza: Really good local pizza chain. I prefer it to Fellinis, another local chain. (all over) 12) Food Studio: Really cool space and unique food at the King Plow Arts Center. It is a dark space so don't go there for a business dinner. The Food Studio You might notice that the Food Studio is one of a group of restaurants. The Buckhead Life Groupset the stage for restaurenters to own multiple different concept restaurants in Atlanta starting in the 1970s. Of the Buckhead Life Group restaurants, I have been to, and like the following places: 13) Buckhead Diner: Yummy diner food done extremely well and upscale. 14) Corner Cafe and Bakery: Great lunch place, never been to brunch but I hear it rocks AND the bakery is really good. Now, back to regularly scheduled programming... When I lived in Atlanta, Thai and Japanese were the two big Asian cuisines. However, since leaving Atlanta I have had much better Thai food. As to Japanese, I used to like 15) Soto: The chef at Soto was brought to the US to be the chef at the Hotel Nikko in Atlanta. When he left, he set up shop in a strip mall right across from the hotel. The hotel is now an Intercontinental but Soto remains... And finally, a word about dining in strip malls... I don't know why but many of the good and great restaurants in Atlanta are in strip malls! Seriously odd...
  7. Location and Rates for Tonight - Website somehow missed your post, but thanks for your kind offer. I ended up staying at the Residence Inn Historic District, which was is conveniently located to SCAD. The property seemed to be very new, so the condition was quite good. I stayed in a "cottage", which is more of a quadplex than a cottage. Overall, the room was was fine. Very large and comfortable, but the TV channels were terrible. (Yes, first world problems) The front desk service was lukewarm, but that's not unexpected for Savannah. I'd asked about the advertised mixing hour, or whatever it is called, and was simply told that it is Monday-Wednesday. I experienced some door issues, and despite the fact I had trudged back and forth in the pouring rain, the same desk clerk expressed the emotions of a klingon. Breakfast is included, but it's the same mediocre fare offered by most places. I'd recommend Foxy Loxy for great coffee and delicious house made pastries (including some fantastic kolaches). http://foxyloxycafe.com/ In fact, because it was my daughter's hangout, we stopped there for dinner the night before. It has Texas roots, and in the evenings they offer some outstanding tacos. The shrimp tacos were simply perfect. There is no bar, but there are snacks available for purchase in a small area next to the front desk. Valet parking is recommended, even at the outrageous price of $12 per day. (sarcasm). I didn't have time to explore the area, but there is a cuban restaurant a very short distance away that looked interesting. http://ranchoalegrecuban.com/
  8. Last night, I watched "In Cold Blood" (1967), the magnificent, black-and-white, artsy, non-fiction masterpiece for the second time, and was positively riveted by the performance of Robert Blake, just as I was before - maybe even more so: Blake was nearly perfect in this role. But this is a two-man film, and the "other" co-star, Scott Wilson, was just as effective in his own swaggering, Elvis-like, cold-blooded role as sociopath Dick Hickock, and I began to wonder what, exactly, happened to this fine actor. Where has he been for the past fifty years? So I looked him up, and I can honestly say that, in thirty-five years of being an amateur film scholar, and certainly in the past several years of being a very serious amateur film scholar, I have never experienced such a jaw-dropping moment in my life. Well, there was one other time that came close - when I found out that Merle in "The Walking Dead" was Henry in "Henry: Portrait of a Serial Killer." Seriously, I about peed my pants when I found that one out, and that's what inspired me to re-watch "Henry" after not having seen it since it was released in 1986. When I did re-watch it, I could see that, yes, Michael Rooker was both Henry and Merle, even though it took me a couple of days to recover from that shock. But never, *ever* have I been so shocked as when I discovered that Scott Wilson, the man who portrayed Dick Hickock in "In Cold Blood," pictured here with co-star Robert Blake: was the very same person who played, well, see for yourself ... but be forewarned: If you've seen "In Cold Blood" before, and if you're a fan of "The Walking Dead," prepare to have a heart attack.
  9. "Naismith Hall of Fame Finally Does Right by Lefty and Votes in Driesell" by John Feinstein on washingtonpost.com Brian Magid's Facebook Status regarding the announcement Pam Driesell's Facebook Status regarding the announcement Some insider trivia: The Driesells lived right across the street from Springbrook High School in Silver Spring, MD - I went to school with Pam since 5th grade (when they moved up here from Davidson, NC), as well as Chuck (who played for Maryland), but here's the really esoteric, insider trivia: Their house was literally right next door to the family of Harold Solomon. who is the only tennis player from Maryland ever to be ranked in the World Top 10 (excluding Fred McNair in doubles) - the Solomons (with son Harold, and daughter Shelley) were, as incredible as they may sound, the best-of-the-best in terms of Maryland Tennis - now, having been next-door neighbors (although I think the Solomons might have moved to Florida before the Driesells arrived in the early 1970s) these two families can perhaps boast the only next-door homes whose family members are in the Maryland State Athletic Hall of Fame (although my former tennis coach, rival, and friend, Gil Scheurholz, who was ranked #1 in the United States in the 35-and-over division for several years, has a father *and* a grandfather who are both in as well - if you ever go to Camden Yards, look on the wall - they're both in there, and I assure you that Gi III deserves to be also - he is the most devastating tennis player I have ever faced in person; not the best, but the most devastating).
  10. The *moment* I saw Mrs. Obama's portrait, I said to myself, "Miss Everything!" I just found an email that I received from Ms. Sherald - now I'm *really* going to treasure it.
  11. Yayoi Kusama is a Japanese artist (born 1928) known for her interest in psychedelic color, repetition, and patterns, especially the polka-dot. Her best known works are mirrored rooms which explore infinite space, the rooms are typically cube shaped, clad with mirrors, water on the floor and flickering lights, and repeated objects (notably a polka-dot encrusted pumpkin). In 1977, Kusama checked herself into the Seiwa Hospital for the Mentally Ill where she eventually took up permanent residence and still lives and works today. In 2017, the Hirshhorn will be holding a major retrospective of her work, including 6 mirrored rooms (although their website doesn't currently have much info posted). More info from The City Paper. Kusama has a huge following and this will be a major, lines-around-the-block exhibition, which will garner international press coverage. Photo from the Kusama show at the Victoria Miro Gallery, London.
  12. I just noticed to my horror than neither I nor anyone else ever started an Otis Redding thread. Well, now I have. Let me say up front that I don't like, and never have, "Dock of the Bay," Otis's biggest hit which was released just weeks after his death in a plane crash. The plaintive tone of the song and the fact of the singer-songwriter's recent death are what propelled the song to the top of the charts in 1967. I think it's really a ho-hum piece of material, and it has never ceased to bother me that, contrary to what I was taught at home, it uses "dock" to mean "pier" or "wharf" --an eternal no-no, like calling "foot and mouth disease" "hoof and mouth disease", or calling Welsh rabbit "Welsh Rarebit", or saying "My name is Mr. Browne". ("They call me Mr. Browne" would be perfectly acceptable, but "Mr" is part of no one's name.) If someone cares to link to "Dock of the Bay" they may go ahead and do so, but I won't. But among my favorites:
  13. I just saw Rafael Nadal defeat Donald Young in the 2nd round of Wimbledon, 6-4, 6-2, 7-5, and Young was *right there* in the 3rd set, breaking Nadal to get to 5-5, before the pressure got to him, and he hesitated on some really important shots. You can see this because there's a slight loss of intensity, and as so often happens, a player "pulls up" on their shots, instead of driving through them. When they're down, and their backs are up against the wall, players play like there's nothing to lose, and usually hit out with much more fluency. Still, Young taking Nadal to 5-5 at Wimbledon is an accomplishment - like so many players of today, Young has a tremendous serve and forehand, but his backhand is just too much of a weakness ever to crack the top 10 (not that this is any sort of failing). Donald Young and Mexican Santiago González got to the finals of this year's French Open Men's Doubles championships, falling to fellow American Ryan Harrison and New Zealander Michael Venus in a tight match, 6-7 (5-7), 7-6 (7-4), 3-6.
  14. A bit off topic, but does anyone have a favorite hotel in Savannah, GA?
  15. Today is Jackie Robinson Day, when every player on every major-league team will wear jersey #42. It is the only day of the season when #42 is permitted to be worn, as MLB retired the number from every team. Special mention also to Branch Rickey, who had the foresight, wisdom, and humanity to hand-select Robinson for the chore of being named the first black MLB player, because Rickey knew Robinson was tough enough, and gentle enough, to endure the racial taunting. And also to Bill Veeck, who attempted integration in 1942, but was thwarted. Not enough attention is paid to these two men, without whom, Jackie Robinson would most likely be in the Hall of Fame as a Negro League player. In honor of one of the great Americans in history, Jackie Robinson. And some trivia (which is too important to be trivia): We all know that Jessie Owens won the 200-meter dash in the 1936 Berlin Olympics, but almost nobody knows that the silver medalist for the same event, finishing 0.4 seconds behind Owens, was Mack Robinson, Jackie's older brother.
  16. I will be in Athens for 5 days, on a specific mission that probably won't allow much dining flexibility. On the off chance that I'm able to get away by myself, any good places I should try? Open to any cuisine, any time of day, any prices range. Would love to find a good place for coffee in the mornings. Also, anyplace that offers carryout would be a blessing. Thanks.
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