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  1. Another good breakfast spot in Bar Harbor is Two Cats, located at the beginning of cottage street as you enter Bar Harbor from Seal or Northeast Harbor. May not be open this time of year, though. Some other places we make sure to visit when lured from our summer place off of NE Harbor are: Miguels for tex-mex, Galyn's on main street, and both Cafe Mache (on Cottage) and Michelle's (on main). None are great in the sense that they would blow your mind in DC (or Portland for that matter), but offer solid food, nice atmosphere and a minmum of tourists, even throughout the summer.
  2. Well, why not. Guess who is the very first person shown in the television series, "The Time Tunnel?" And I'm talking about the first 5 seconds of SE1 EP1?
  3. Melissa Kelly is the Executive Chef and proprietor of Primo, a 7-year-old restaurant in Rockland, Maine--about 75 miles or two hours northeast of Portland. Kelly is the 1999 James Beard Foundation Awards winner of the American Express Best Chef, Northeast Award. Her husband, Price Kushner, serves as bakery/pastry chef. She is profiled in Michael Ruhlman's new book, The Reach of A Chef. She also owns Primo Restaurants in Orlando, Florida and Tucson, Arizona. My wife and I had dinner at Primo last Tuesday night while on vacation in Maine. It was superb--one of the best meals we've had all year.
  4. We spent a week in Portland ME this summer and had some very good meals. One night we ate at 555. It was very nice, but the Grilled salad (greens with roasted peaches, bing cherrys, and pecans) was a little over sauced and the scallops were a little salty. However, the rest of the meal, mussels and a hanger steak, was excellent, the service very good, and the price not unreasonable. The restaurant itself is a pretty place and they were very friendly. The wine list was fun and fairly extensive. I was a little concerned when they brought the 2002 vintage of the Fess Parker PN I ordered when the
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