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Found 4 results

  1. DonRocks


    Resy seems to be making a charge.
  2. Dang. I hate waiting for a table. I much, much, much prefer having a reservation. And I *love* Open Table. Too bad it is so expensive for the restaurants....
  3. DonRocks


    I made a reservation using Tock.com a couple of days ago. Just before completing the reservation, Tock presented you with various "upgrade" options - I paid $80 to have a half-bottle of Champagne waiting at the table before the guests arrived (this is money that gets paid to Tock, apparently). Interestingly, when presented with the restaurant check, the check was for the entire cost (including the Champagne), and then I was shown a separate bill without the Champagne, which was the one I signed, i.e., it was equal to the first bill minus $80 - this was almost surely for the purposes of adding a tip for the Champagne service. (There's nothing wrong with this; I just found it interesting, as I'd never experienced such a thing before.)
  4. I have a customer, well not really. Lets put it this way... someone who makes reservations regularly and then doesn't show up. She has one profile in my system with 3 no shows and one with 5. So when this person make another one for tonight, I was amazed that Open Table allowed that. I called Open Table and they checked the reservation profiles and sure enough, this person had figured out a way to game the system, In fact, the OT representative could identify that this person has over 30 no shows around Washington DC. Needless to say, their profiles are now flagged and deactivated in Open Table. Any restaurant owner/manager wanting this person's name can PM me.
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