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Found 3 results

  1. The wife and I are off to Spain over the Christmas holidays. Most of our trip will be spent in Barcelona where I've been before, but we're going to take a 4-day road trip over to the area north of San Sebastian. We plan to stay in Hondarribia Spain right near the border. We'll hit San Sebastian, of course, but where else would you head for gastronomic adventures? Bayonne? Biarritz? Saint-Jean-de-Luz? Is there anything interesting inland? Also, are there any recommendations in the Aragon region? We may use one of our nights there on the way back to Barcelona. Feliz Navidad, Al
  2. As if we won't have eaten enough in Barcelona.....it's on to San Sebastian! I couldn't find any recommendations here, so if you know of some...I'm all ears!
  3. We just booked tickets to Paris for mid-November. Now we're wondering what we should do once we land at Charles de Gaulle. Originally we were planning to fly into Barcelona or Madrid, and focus on Spain. But from Paris the possibilities widen up substantially - we could still focus on Spain/Portugal and tag on a few days in Paris, we could tour France and add on Northern Italy and Switzerland, we could see the low country, or maybe even Central Europe or the Balkans. I've never been to Europe and +1 hasn't been there in more than a decade. So we have no idea what to expect or what to see, and we're open to anything since it'll all be new to me. There are obviously tons of guides and lists talking about the virtues of various itineraries, but we're certainly value the opinions of people who care deeply about what they eat while traveling. So my question to the well-travelled and/or well-daydreamed DR posters - where would you go with 2 weeks in mid November, starting and ending in Paris? Are there anything that you love and must see?
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