2 weekends ago, stopped in this new place for lunch and really enjoyed the chicken. Here is the website. We had a half white and it was cooked perfectly like most pollo a la brasa places but it was also super flavorful. I almost bought more even though I was stuffed. Kind of addictive. The 2 sauces were good two - a yellow mayo that wasn't spicy and a tomato based spicy one - I'd say a medium strong heat. The sides were hit or miss. The guasaca was a riff on guacaomle and served chilled was kind of meh - especially since it doesn't come with chips or anything to scoop it with. Better were th