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Found 2 results

  1. I've kept this quiet for weeks out of professional courtesy, but you'll hear about it very soon anyway, so you may as well hear it here first. Breaking News: Brian Zipin will be GM (and a partner) of Medium Rare, a sub-$20 American-style steak frites restaurant opening in late February in the old Yanni's space. Behind the operation? Mark Bucher of BGR was one of the creators, and none other than Michel Richard was (quietly) involved with developing sauces and desserts, but Brian and Tom Gregg (past President of Cuisine Solutions) are involved as non-silent partners. Cheers, Rocks PS Don't ever underestimate Michael Landrum - the guy gets around. But I've been told ... no sous vide (and I asked "are you sure? about ten times). So you weren't quite right, Michael!
  2. Long time lurker and nyc transplant in search of the DC's best steak frites. It's a good friends birthday and unfortunately he's not a foodie. ( Shock and awe, I know ). Two of his food groups being steak and french fries, I figure I'd treat him to the best steak frites this city has to offer. My only lament is not knowing where this dish lies here in DC. So, I throw myself on the mercy of DR.com and look forward to the responses. PS - I had originally planned on taking him to NYC for the kobe beef hot dog @ old homestead ( hot dogs being his mainstay food group ), but they've removed it from the menu in favor of a kobe burger. Heresy! best, Joe
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