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Showing results for tags 'Tea'.
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I picked up an order at Cameo the other day. Since Souk no longer has bread and I'm not baking much myself, I've been scoping out other sources. Since I was only ordering bread, I also got just a regular $3 drip coffee too. After ordering online, I arrived 30 or so minutes later. The coffee had been put out on the counter with the bread when the order was fulfilled right after I put it in, so it had been sitting a while. The upshot: their rustic bread is fantastic. The coffee, which I ordered with "a splash of milk" had exactly the right amount of milk. Since it was pretty tepid when
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[i'm surprised that there isn't yet a thread on Teaism, but in case I just missed it, please re-file.] Five pm. Sustenance thus far today consisted of a bag of Fritos. Awful day at work. About to meet a friend for drinks. And then I turn the corner and see Teaism, and something about the place draws me in. Nothing about my tuna bento box was extraordinary, but everything was Good. Soft sweet potato in peanut sauce. Crisp cooked broccoli in thickened ponzu. Warm rice, seared tuna were just fine. Delicate cold mint tea. I've got no standing to judge this meal relative to othe
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I'm sure this will be a smashing success just like Eataly was back in 2010, when Mario Batali and Joe Bastianich opened their first store in New York, but a small voice inside me keeps asking "which part of Chinese cuisine has omakase sushi?" "China Live: A Food Emporium of Epic Proportions in San Francisco's Chinatown" by Jonathan Kauffman on sfchronicle.com
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Last night I got takeout from a new Chinese spot in Glover Park called Dumplings and Beyond. It opened recently in the old Shanghai Tea House space. I was seriously blown away. The dumplings were clearly made in-house and were top notch, the sichuan boiled beef in fiery sauce rivaled (or possibly exceeded) Sichuan Jin River, and the garlic eggplant was out of this world. I wish I could have tried more dishes. A huge plus - I asked for both entrees to be extra spicy, and they actually did it. The only gripe I had was that the ratio of authentic dishes to Americanized food was pretty low. (
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Class 520 opened there second Montgomery County location in Bethesda on Friday, May 5. The other location is in Rockville. If you don't know what Thai Rolled Ice Cream is, do a search on you tube watch a video or two or three, be mesmerized, then try out this specialty. Essentially, you pick a flavor, they pour some liquid ice cream base on a cold stone, work it for a while, once it approaches freezing, it is put into a think sheet, then rolled and put in a cup. At 520, the journey ends at a fixins bar. I got the strawberry green tea. It is on the expensive side, but worth the experience
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Flying Fish Coffee and Tea is now open (and has been for a few weeks in Mt Pleasant). It's excellent- very friendly, straightforward and good coffee and espresso. Haven't tried the teas just yet. Their iced coffee is terrific. Fantastic addition to the street . Counter Culture beans, they have the usual drip, pour over and mixed drinks. Worth a stop if you are in the neighborhood.
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- Mount Pleasant
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I sure wish a Peets would open in the area.
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My cousin and I have gone out for afternoon tea a few times to celebrate birthdays. I didn't see a tea thread, so here goes... Four Seasons: Lovely atmosphere, tasty and creative food (the first time I went, they had a cherry blossom tea theme that included an unreal chocolate cherry mousse at the end), outstanding service. They made it personal and special by bringing out a piece of chocolate cake with my cousin's name written in chocolate on the plate and the pianist played "happy birthday" at the end. It was a bit pricey, of course, $35 per person. Champagne is an extra $10, I believe.
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Posting a new topic for those who need some sort of food option while stuck in the no man's land area of dining near the Union Station-New York Avenue Metro station corridor. Came across this site while browsing discount coupon pages. Mods - please feel free to move this elsewhere. I have never been here, so cannot attest to it, but the falafel option looked good on their menu. Apparently they do office catering too. Right across from the NY Avenue Metro. Serving Kickapoo Coffee. Pound Coffee (FB page) 1300 2nd Street NE Washington, DC, 20002 Phone:202-408-5282
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I need a recommendation for a place to take someone who has never been to Tea before. I've been to the Hay Adams and liked it. Any other recomendations?
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I am looking for a venue where a small group can hang out for an hour over a cup of something, for a business meeting, in the late afternoon. I know about Frederick Coffee Co, which has been full every time I've been. Any other ideas?
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Hi fellow food (and hopefully tea) lovers! In an effort to keep my tea stash rotating and to try new teas, I looked around for tea swaps that I could participate in. The few I found seem to be inactive or strict about membership requirements. After polling facebook friends, I decided to create one myself! A Tea Swap is a great way to try new teas, clean out your cupboard, re-discover teas you own, and meet new people. It's also a great piece of snail mail during this digital age. Who doesn't love coming home to a surprise in a mailbox? Using Foodie Penpals as inspiration for the framewor
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Given the unseasonably warm weather, I decided to try the bubble tea at the Barracks Row Capital Teas today. It was a nice day to sit in the courtyard. I'm not sure what the event was at the Barracks, but I encountered a motorcade on the way over and was serenaded by the Marine Corps band as I drank my tea and read a book. The tea I ordered was the featured flavor: blood orange pu-erh. They have another half a dozen or so standing flavors. I had tried the hot version of the blood orange at the outside urn and wasn't sure about it. The staff member I was dealing with assured me that it'
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Website Here. Fulton Thread Here. After tasting a skim iced chai at Sidamo yesterday I thought to myself... how can I get them to put one of these in Old Town. The chai was the best I have ever had. Spicy and full bodied, made with real chai tea. You didn't even notice the type of milk selection because all you could taste was how good the tea was. I wish I was a coffee drinker because I bet they make great coffee just from smelling them roast and grind it. Ginger molasses cookies... lovely. I also stole a sip of one of the smoothies, we were taking to a friend. Very fresh with real fruit.
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- Local Chain
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About once a year, I find myself in North Richmond not far from Henrico, and three times now, I've ended up at Umami, a tiny little family-owned coffee and tea shop, specializing primarily in teas. The shop was decorated for the holidays, and I ordered an Iced Tea ($3.25), got out my computer, and went to work on their free WiFi. After about thirty minutes, the kindly proprietor came over, took my cup, and refilled it for me without even asking. This is not some junky iced tea either; Sabrina, the owner, knows her teas, and they are exceptional. Wanting to support this wonderful little fam
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Website Here. DC Thread Here. Today went up to Fulton, an area we don't know well, to buy a turkey from a local farm to brine for the holiday tomorrow. Despite the subtitle of this topic, had no idea there was a second Sidamo there but discovered it in search of the Starbucks we assumed we'd find in the newer-construction retail complexes. No Starbucks and, much better, we were very excited to see Sidamo and then quickly wondered "what the hell would a second Sidamo be doing way the hell out here instead of closer-in MoCo, NoVa, other 'hood in DC, etc.?" The Post covered the story last year