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Found 2 results

  1. I understand that the folks at the McLean Organic Butcher get all their meat from local sources...we've still not made it out there, but I've spoken with them on the phone a couple of times.
  2. "I will state this as clearly as possible: You cannot buy Japanese Kobe beef in this country. Not in stores, not by mail, and certainly not in restaurants. No matter how much you have spent, how fancy a steakhouse you went to, or which of the many celebrity chefs who regularly feature “Kobe beef” on their menus you believed, you were duped." - Larry Olmsted, _Forbes_ 2012-04-12 Read the article. (ETA: Don links parts 2 and 3 of the article downthread here)
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