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Found 9 results

  1. Annnnd... The New Bridge has closed and re-re-opened as "Denim and Pearls", a nominally Italian restaurant. The New Bridge team is out (save for the building owner) and Chef John Payne is in. We stopped by for lunch on Monday, and see very little reason to return, sadly. DnP is not ready for prime time. We ordered fairly simply and were seated to the back of the sparsely populated dining room. Our group ordered a "housemade mozzarella" salad with heriloom tomatoes, basil and balsamic to start, two meatball subs, pasta with meatballs and fettuccine alfredo with flank steak. Our server too
  2. I posted a review in Intrepid Traveler, but the Dining Guide includes Fauquier County, so here is another observation. In a few words, this is the best Cuban restaurant within 50 miles of Washington DC. Setting aside the noisy bar area and the slow service, this quaint little gem is decorated in a nice Cuban/Spanish style, and somewhat hidden in a large strip mall on the eastern edge of Warrenton. The food is very good, the prices are reasonable and the mojitos are great. I enjoyed a great tapas sampler tonight and I'm going back tomorrow for a Cubano sandwich. Tonight I had the
  3. Same chef and bar manager though. But for the fact that the last guy forgot to renew the liquor license the place might have stayed open continuously, but they had to re-apply and used the time waiting for the new liquor license to spruce the place up a bit. I believe Mr. Moliere always owned the building and was heavily invested as a backer of the former "owner", to the extent that he controlled the situation and had the power to boot the guy.
  4. Lady Kibbee and I dined at Claire's at the Depot in Warrenton this evening, and it was absolutely excellent. It reminded us of a really good Old Town Alexandria restaurant, which is coincidental because Executive Chef and Owner Claire Lamborne is from Alexandria. She purchased this beautiful little spot in 2004 at the old train station, and I am told it only recently reopened after a renovation to the bar area. It is simply a beautiful dining destination. Lady Kibbee began with the Southwestern Caesar and followed with the seared Ahi Tuna, accompanied by glasses of Naked Mountain chardonn
  5. Ben & Mary's Steakhouse U.S. Rt. 17, southbound side, 1.5 mi north of RT 211intersection/downtown Warrenton, VA 540-347-4100 Home of the "Fabulous Filet Mignon" Where to go after a long day of hiking in the mountains and hanging out by the swimming holes and waterfalls on White Oak Canyon? Pack a decent shirt and pair of pants and let the traffick on I-66 subside at Ben and Mary's, about 2/3 of the way from Skyline Drive to Mt. Pleasant We had always taken 66 to 29 (to 211 to Sperryville...) if we wanted to intersect the Blue Ridge further south than Front Royal th
  6. Manor House at Poplar Springs is the website for a very real enigma. I've never heard of it yet the website looks absolutely fascinating. It's also nominated on WUSA 9 for the title of the Washington area's most romantic restaurant along with Citronelle and Obelisk among others. Has anyone been?
  7. You may also want to check out IronBridge Wine Company in Warrenton. The building itself is awesome, go downstairs and see what they have done with the basement! The food has been consistant each time I have visited. The menu seems to change weekly so that is a good sign! (Hey we welcome any kind of change in these here parts!) The wine selection and prices can't be beat. The main floor can get busy on Saturday nights though, so upstairs, the windows, or the basement is where I would sit! Good luck!
  8. Stopped in at Pearmund Cellars over the weekend. An easy side trip off I-66, close to Warrenton, as well as Rt. 15. A winding gravel road through the vineyard takes you to a good sized tasting room. $10 tasting fee gets you 12 samples. We enjoyed: 2011 Petit Manseng - A very drinkable white wine which would good well with a sunny afternoon outback on the deck with some cheese. They recommend it with "Not overly spicy Asian." 2011 Riesling - Sweet but with some backbone which stops it from being cloying. 2009 Celebration - Grapes from Kendall Farms, Sunnyside, WA. A blend of Viognier, G
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