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Found 6 results

  1. For those who think wine tasting is some sort of bogus lie, I could name nearly an infinite number of counter examples: * If you walk through an art gallery, can you tell a Renoir from a Rembrandt? * If you close your eyes and sip a glass of juice, can you tell if it's apple juice or orange juice? * If you hear a song, can you tell if it's Bob Dylan or David Bowie? --- This is a true story: About twenty years ago, in a New York tasting, a group of my wine-tasting friends were all there. Our own Sasha Katsman had passed out on the couch sometime after midnight, but
  2. Sonoma Restaurant and Wine Bar Invites You to an Intimate Wine Dinner with Braida Winery from Italy on Saturday, October 25 On Friday, October 25, Sonoma Restaurant and Wine Bar, Capitol Hill's pioneering wine bar and farm-to-table restaurant, is hosting an exclusive 20 seat wine dinner with a pre-dinner wine tasting featuring the wines of Italian winemaker Braida. The evening begins at 6:30pm, starting with a pre-dinner meet and greet and wine tasting, with wine expert Norbert Reinisch, Braida's Export Manager and Founder's Son-In-Law. The tasting will include Braida's current releases
  3. I'm flying out of Dulles on Thursday and returning on Sunday. If I remember, I'll get a bottle at Vino Volo.
  4. I'm anxious to drink but know nothing about wines. As Don suggested, a primer about this wine would be nice. Any volunteers? I'm guessing people can start quaffing now that we have a wine selected and just post whatever impressions they have. I personally would like to know what makes this wine good or bad. If you would like to try this wine, please post and say when you might get your hand on the wine. I just got my bottle!
  5. Here is a last-minute rescue opportunity for anyone reading today... If you were me, and: Had a mother in law who adored wine (on the simpler scale, not sophisticated palate) Who wanted to taste several tonight And have them paired with small bites And a person (or people) available to talk her through an experience Where would you go? Cost is not an issue, but anywhere "stuffy" will be as annoyed with us as we are with them. I'm tempted to host a mini-tasting on my patio, but would prefer to save the market stops and kitchen flurry by simply outsourcing tonight. Bonus Points: Virg
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