John Wabeck Posted November 17, 2008 Share Posted November 17, 2008 Executive Chefs and Co-Owners Jon Mathieson and Jonathan Krinn are excited to announce the opening of Inox restaurant opening in the chic business district of Tysons Corner, Virginia in 2009. Incorporating a unique formula combining the talents of two of the Washington, DC Area’s strongest culinary talents, Inox will present an energetic, comfortably chic dining room with an inviting lounge and a menu of creative and approachable American cuisine. We are seeking an experienced Maitre D' / Restaurant Manager to join our team. This person will partner with the Co-Owners, management and service teams to create excellence for our guests. Requirements: *Minimum 5 years working experience in Food and Beverage *Personable and Confident Professionals *Committed to Quality and Excellent Service *Genuine Concern and Hospitality for Every Guest Experience *Passionate and Knowledgeable of Food and Wine *Ability to communicate fluently in English with internal and external customers alike *Excellent forward planning and decision making skills *Experience in dealing with a multi-cultural environment and people oriented *Experience in quality driven projects *Strong background on Food and Beverage technical knowledge *Excellent leadership & organizational skills *Excellent interpersonal & communication skills whether verbal, written or non verbal *Approachable, open minded and fair *Flexible and with high energy level *Good creativity *Possess high standards and professionalism We are offering competitive salaries, paid vacation, health and dental benefits, meals and a good working environment. Please send resumes to janie.mathieson@inoxrestaurant.com. Link to comment Share on other sites More sharing options...
John Wabeck Posted December 13, 2008 Author Share Posted December 13, 2008 In addition to Service Director, add hosts, servers, busboys, bartenders, chefs de partie, dining room managers and bar manager to the list. Please send resumes to employment@inoxrestaurant.com Thanks, JW Link to comment Share on other sites More sharing options...
RissaP Posted March 1, 2009 Share Posted March 1, 2009 We are seeking an experienced Assistant Restaurant Manager to join our team. Requirements:*Experience in Food and Beverage *Personable and Confident Professional *Committed to Quality and Excellent Service *Genuine Concern and Hospitality for Every Guest Experience *Passionate and Knowledgeable of Food and Wine *Ability to communicate fluently in English with internal and external customers alike *Excellent forward planning and decision making skills *Experience in dealing with a multi-cultural environment and people oriented *Experience in quality driven projects *Strong background on Food and Beverage technical knowledge *Excellent leadership & organizational skills *Excellent interpersonal & communication skills whether verbal, written or non verbal *Approachable, open minded and fair *Flexible and with high energy level *Good creativity *Possess high standards and professionalism We are also looking for highly motivated, experienced fine-dining servers, exceptional hosts, server attendants, food runners and experienced chefs de partie who can contribute to a great working environment. Requirements: flexible, reliable, committed, passionate, has great people skills, good attitude with a positive outlook, team player, able to focus, able to multi-task and able to smile. Exceptional skills and experience a plus.Please send resumes to employment@inoxrestaurant.com Link to comment Share on other sites More sharing options...
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