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Celebrate Fat Tuesday at Mio

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Celebrate this Fat Tuesday, February 24th in true New Orleans style. Enjoy the cuisine of NOLA and indulge with a night of eating, drinking and bawdiness as Executive Chef Nicholas Stefanelli creates a delicious four-course feast.

To honor the resilience of New Orleans’ cuisine and culture, Mio will donate a portion of the proceeds from their Fat Tuesday celebration to Make It Right Foundation (www.makeitrightnola.org); the New Orleans-based organization working to re-build safe and sustainable homes in the lower 9th Ward.

Celebratory toasts will kick-off the evening at Mio’s sleek bar and lounge. Special ‘Hurricane’ cocktails will be served all night long as an ode to the French Quarter’s mainstay, ensuring a night of cheer and southern carryin’ on. Guests can look forward to a bayou-inspired menu of Charbroiled Rappahannock River Oysters, Barbecue Shrimp with Potato Pancakes, Roasted Pork with Red Beans and Rice, and Beignets with a Coffee Chicory Milkshake ending the meal on a sweet note. In addition to “N’awlins” cuisine, guests can look forward to a typical Big Easy party with lively music, drinks and of course, beads! At $48 per person relax, enjoy and cheers to Mardi Gras!

Looking forward to seeing you there!

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