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Pool Boy

Corner Slice, New York-Style Pizza on Norfolk and St. Elmo Avenue in Downtown Bethesda

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Been here probably 3-4 times this year. I always wait for a fresh pie before ordering. Crust is good, generally not soggy, usually crisp. Plain cheese only. Sauce is generally under-seasoned (have they heard of salt?) and less than inspiring. Not bad, but not worth the calories unless you are desperate. Need to try Vace one of these days.

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Went here about a week ago just to see if things are the same, worse, or better. I'd say  the same. The dough is middling to average, the pie in general is still underseasoned. I still think it is acceptable, but only if you want a slice or two. There are better options nearby if you're going for full pies.

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