DonRocks Posted August 9, 2009 Share Posted August 9, 2009 Also, I noticed that Listrani's in McLean is now serving Moorenko's. The cafe at the Avalon Theater on Connecticut Ave serves Moorenko's, and last night had the salted caramel (and about a half dozen other flavors). I remember Tosca serves Moorenko's as well. As is Pesce. I suspect I opened up a can of worms with my Listrani's post; no need to list a compendium of who's serving Moorenko's, as I think they're doing a lot of wholesale to restaurants. Link to comment Share on other sites More sharing options...
Anna Blume Posted August 9, 2009 Share Posted August 9, 2009 Any good? Link to comment Share on other sites More sharing options...
Lydia R Posted January 17, 2011 Share Posted January 17, 2011 As is Pesce. I suspect I opened up a can of worms with my Listrani's post; no need to list a compendium of who's serving Moorenko's, as I think they're doing a lot of wholesale to restaurants. CNN's recent story about selling ice cream in the winter noted that Moorenko's wholesale restaurant and grocery business accounts for half of their off-season business. It's a treat to see a good local story on CNN, video on CNN's Website and a great reminder that Moorenko's is still there and "churning it out" even in the winter. Link to comment Share on other sites More sharing options...
mbucher Posted January 17, 2011 Share Posted January 17, 2011 Burger Joint has Moorenkos make us various flavors of the month and recently we won the bacon and beer bash with bacon ice cream we worked on with Susan. She's exceptional Link to comment Share on other sites More sharing options...
apicius Posted April 15, 2011 Share Posted April 15, 2011 I tasted Moorenko's Ice-cream with a group of friend and we were disappointed. I prefer dense old fashion ice-cream to a aerated ice-cream (the weight of Moorenko's ice cream is roughly 1/3 less than other ice-cream) and I feel we don't reach the density of taste we do in a unaerated ice-cream; a good idea is to try different vanilla ice-cream. I don't say it is bad but I would say it is not my taste and my idea of an ice-cream. Link to comment Share on other sites More sharing options...
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