saf Posted January 27, 2022 Share Posted January 27, 2022 On 1/26/2022 at 4:33 PM, JimCo said: Again, everyone on the team could not have been nicer so this post is not a complaint --just a sad acknowledgement of what I imagine is happening at a lot of restaurants right now. I'm glad they're still there, but given their size and menu, I wonder how much longer they can last. I hope they can last. My brother loves this place. I have found it reliable for food when doing the museum thing. And my friend Krishna, who came from Texas, LOVES the food here. Link to comment Share on other sites More sharing options...
Pat Posted March 22, 2022 Share Posted March 22, 2022 I was walking by about 4 PM on Friday and hadn't quite figured out what I was making for dinner, so I went in and got carryout: wings, smoked turkey breast, and brisket (I asked if they could add a couple slices of moist to my lean order and they obliged). The chile chicken wings were fantastic, I mean, really really good. They were supposed to come with ranch and it turned out they didn't, but I didn't check at the checkout when they asked if I wanted bbq sauce to see if ranch would have already been included or if I needed to get it from them. We have ranch at home, so no harm, no foul. Both the other meats were pretty good but not as notable as the wings. I didn't get sides because I had plenty of things at home to accompany. Half a pound of each plus tax, etc., was about $42. FWIW, there were plenty of tables occupied at this between lunch and dinner time, which seemed encouraging. 2 Link to comment Share on other sites More sharing options...
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