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First Annual Capital Wine Festival


goodeats

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Many thanks to wwashington for this information.

Friday, January 22, 2010.

Event starts at 7:00pm.

The Fairfax Hotel will be hosting the grand opening for The Capital Wine Festival (modeled after the Boston Wine Festival).

A lovely spread will be prepared by Chef Levi Mezick of The Jockey Club to accompany the 50-plus wines available that evening.

$85 per person.

To purchase tickets, please click here.

Please direct all questions to William Washington, Jockey Club Manager at wwashington@pyramidhotelgroup.com or by calling 571-235-0482.

The series will continue with eight winemaker-hosted dinners each week for the next two months. These wine pairing dinners, hosted by either the owner or proprietor, will feature the following phenomenal lineup of legendary wineries:

-- Wednesday, January 27 -- Far Niente with Larry Maguire

-- Wednesday, February 3 -- Frog's Leap with John Williams

-- Wednesday. February 10 -- Joseph Phelps Vineyards with Damian Parker

-- Wednesday, February 17 -- Cliff Lede with Jack Bittner

-- Wednesday, February 24 -- Pio Cesare with Pio Boffa

-- Wednesday, March 3 -- Alex Gambal with Alex Gambal

-- Wednesday, March 10 -- Hanzell Vineyards with Jean Arnold Sessions

-- Wednesday, March 17 -- Duckhorn Wine Company with Dan Duckhorn

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