JPW Posted April 1, 2010 Share Posted April 1, 2010 Salt Tax Link to comment Share on other sites More sharing options...
LowellR Posted April 1, 2010 Share Posted April 1, 2010 A fabulous idea. Encourage the kitchen to add enough salt to every dishes so that every customer is happy and no one needs a salt shaker. That way all diners can have high-sodium dishes, not just those who want them. Link to comment Share on other sites More sharing options...
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