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No Yeast Dinner Rolls


MBK
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I found this recipe in my files. I have never actually made it, so if it sucks, don't blame me. :lol:

Smith House Quick Rolls

2 cups (500 ml) self-rising flour

¼ cup (60 ml) mayonnaise (do not substitute with low-fat or fat-free)

1 - 1 ½ cups (250-375 ml) milk

Combine the ingredients in a mixing bowl and stir until smooth, adding as much milk as necessary to make a dough. Divide into 12 rolls and place in a greased muffin pan. Bake in a preheated 400F (200C) oven until golden brown, about 15 minutes. Serve warm. Makes 12 rolls.

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