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Ashby Inn Seeking Maitre D' / ADM


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The Ashby Inn & Restaurant seeks a qualified individual for a full time salaried position with benefits requiring full time availability for breakfast, lunch and dinner shifts. Candidate must possess:

Knowledge of professional fine dining service standards

Knowledge of wines, wine presentation and service

Knowledge of spirits, cocktail preparation and bar service

The desired candidate is competent, professional, well spoken, eloquent, articulate, organized, and calm. This individual should have a minimum of five years service experience in a fine dining operation.

This position is responsible for dining room operations including:

Directing service by carrying out the service plan created by the managing partner for that evenings

service, including orchestrating the seating.

Maintaining service standards

Leading daily staff meeting

Opening and closing shifts

Preparing daily menus

Updating and operating POS system

Supervising staff, monitoring labor costs

Coordinating with chef and Managing partner to ensure adequate supply of service-related items (linens, bar supplies, etc)

Assisting with service from taking tables to running food, serving wine to making cocktails.

All interested and qualified parties are invited to send a cover letter and resume to info@ashbyinnparis.com .

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