jchao Posted September 9, 2010 Share Posted September 9, 2010 (edited) Fall is the perfect time for this hayride tour of Roseda Beef, a family-operated farm in Monkton, Maryland. Roseda raises their cattle without hormones and is committed to environmentally-friendly farming methods. After the tour, participants will enjoy a barbacoa dinner (beef cooked in a pit) and campfire. Saturday, October 16, 4pm Space is limited to 25 adults, and cost is $40/members, $45/non-members Register online: www.mycommunitytickets.com/venue_info.asp?venueid=2190 This event is organized by Slow Food DC. I am the planner for this event, so please feel free to contact me with questions. Edited September 10, 2010 by goodeats Activated link. Link to comment Share on other sites More sharing options...
Toogs Posted September 9, 2010 Share Posted September 9, 2010 Not going to make it to this, but damn, Roseda makes some of the best beef I have ever had. When their burgers are on sale I like to load up. Unbeatable combination of locality, taste, and farming practices. Link to comment Share on other sites More sharing options...
chaofun Posted September 9, 2010 Share Posted September 9, 2010 I'll def be there and not just because the organizer is my wife Roseda is truely some of the finest beef anywhere IMHO. I'm pretty sure there will be beef sold on site as well. They are run by a great bunch and the farm is beautiful. And a couple miles away is Gunpowder Bison (also excellent) who have an excellent farm store set up on premises; you can double down on protein provisions all in one trip. Link to comment Share on other sites More sharing options...
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