1000yregg Posted October 8, 2010 Share Posted October 8, 2010 I dropped by Mi Viejo Pueblito in Highlandtown for lunch yesterday. It's been getting some chatter on Chowhound and the City Paper in the past few months. They offered a lunch buffet, but I opted for a torta with black beans, spicy pork filets, avocado, lettuce and tomato. It came with a side of plantains and a crema dipping sauce. The tortilla chips were really good with a mild-med red salsa. The menu looks promising- menudo, mole poblano, chilaquiles. I look forward to going back. Link to comment Share on other sites More sharing options...
1000yregg Posted January 21, 2011 Author Share Posted January 21, 2011 Just a report on the dinner I arranged with chef Iveth last night with some Charm City Chowhounders. There were a little more than twenty people, so food was set up buffet style. I asked chef for authentic Mexican, and she did not disappoint. I started with several appetizers: Esquites- a soup made with kernals of roasted corn served with mayo and chili powder- it was like Mexican roasted corn on the cob in soup form Picaditas- small corn tortilla circles topped with salsa and crema Grasshoppers- the last of this season's crop- simply cooked with lemon and salt- this would make a great bar snack Mexican candy- made with fruit- almost like gumdrops Tamales- in banana leaves with chicken, red sauce This was followed by some really good entrees served with really good beans and rice: Lengua (tongue) with choice of salsas- very tender Moronga in fried tortilla boats- Mexican blood sausage- my first time trying this- good flavors Chicharron in Verde sauce- the pork skin was soft and gelatinous like sea cucumber Mole Poblano- my favorite of the night- great sauce For dessert, we have fresh fried churros. If you guys ever get a chance for lunch there, I would also recommend the Arabe tacos- chunks of pork and skin that you dip into a smokey spicy Arabe sauce. Link to comment Share on other sites More sharing options...
1000yregg Posted February 7, 2011 Author Share Posted February 7, 2011 Sad new about this place- went there yesterday and they had been bought by another restaurant. I emailed Iveth, the chef, and she said she had to sell for personal reasons, but would keep in touch as regards to future plans. Too bad. Link to comment Share on other sites More sharing options...
JDawgBBall9 Posted August 6, 2011 Share Posted August 6, 2011 It has reopened, although based on reading 1000yregg's posts its probably under new ownership. I haven't been in yet, just an FYI Link to comment Share on other sites More sharing options...
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