FunnyJohn Posted January 14, 2013 Share Posted January 14, 2013 From Serious Eats #1. Before you use Open Table call the restaurant for a reservation. The comments offer some interesting counter-points too. Link to comment Share on other sites More sharing options...
deangold Posted January 15, 2013 Share Posted January 15, 2013 Actually, I would rather that the customer use my website to make an open table reservation $.25 per butt in the seat. Of course, what do I know? I own a restaurant, a sure sign of foolishness if not outright idiocy. 3 Link to comment Share on other sites More sharing options...
SeanMike Posted January 16, 2013 Share Posted January 16, 2013 The one about being the last table kind of got me - I'm often the last table at El Paso Cafe, because I don't tend to go there until around 8 PM or so. On the other hand, they often start cleaning up early, which makes me feel guilty. On a somewhat consistent basis though they get a crowd coming in right before closing which always makes me feel better. Link to comment Share on other sites More sharing options...
jayandstacey Posted January 18, 2013 Share Posted January 18, 2013 The writer is connected to Monk's Kettle in San Francisco. Loved my meal there though I don't recall what I ate. Neat place. Link to comment Share on other sites More sharing options...
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