zoramargolis Posted January 19, 2013 Share Posted January 19, 2013 click Link to comment Share on other sites More sharing options...
ol_ironstomach Posted January 20, 2013 Share Posted January 20, 2013 It was for Bev Eggleston's prosciutto, which is outstanding. Possibly the best domestic ham of its type, and comfortably my favorite among the ones at Range. Link to comment Share on other sites More sharing options...
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