jayandstacey Posted April 15, 2013 Share Posted April 15, 2013 http://www.latimes.com/features/food/la-fo-trois-mec-20130414,0,4973794.story "At Trois Mec, diners must buy tickets upfront. It's a way for the 26-seat restaurant — opening this week on Melrose Avenue — to deal with no-shows. Other spots use cancellation fees or public shaming." Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now